We literally loved everything we had. The artichoke salad, the tagliatelle with truffles, the tortellini with spinach and ricotta. For dinner we adored the fish and the Veal Milanese. Our waiter Loren was fabulous. Not to be missed!
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We spent 2 days in Gargnano and had a fine dinner for 4 at La Baia d"oro. The waiter recommended the local Ombrina fish, fresh out of the Garda lake. it was outstanding, all white, firm meat. others had the gamberi and spaghetti vongole. For...More
The location is very lovely (like most restaurants in Gargnano). The food was good/ average and the service was attentive. However, the prices are astronomical. We paid 140 euros for a good/ average 3 course vegetarian meal for 2 which cost us half that price...More
The food is unquestionably good. A traditional, home cooked feel to the menu. Uncomplicated and very tasty. Unfortunately, from the moment we arrived, the waiter never let up with the hard sell. We were asked if we wanted more wine three times and the grappa...More
The location is wonderful, the food is excellent and the owner very clever: he brought us an extra dish (not ordered) that at the end we have found in the bill. We have asked for wine by glass , we drank 2 each and at...More
This is one of the more expensive places in Gargnano, and rightly so. The outdoor seating has an enviable view over the lake. The food was perfectly good but there was no attempt to ‘wow’. It was none the worse for that though. Service was...More
We stumbled across this small hotel and were the only couple there for lunch. This was due to the fact that most visitors arrived by boat and the weather on this particular day was poor. However, we had a simple, pasta lunch which was excellent....More