I cannot rate this restaurant highly enough. From the warm welcome we got when we arrived, helpful hints on what to order for fussy kids, the most delicious food & overall excellent service. I’m still dreaming about the food today. I only wish it was...local to us. We very much look forward to going back the next time we visit the GC.More

I have been to Cambodia twice and struggled to find vegetarian Khmer food while I was there. What a delight to find a Cambodian restaurant on the Gold Coast that could accommodate me. I had the house-made crispy vegetarian spring rolls that you wrap in...a lettuce leaf with cucumber and mint before dipping into a refreshing vinaigrette. However, the stand out was the vegetarian Keung - a medley of mushrooms and mixed vegetables with special herbs wrapped in bean curd skin fried until crispy and served with house-made pickled vegetables - absolutely delicious. Perhaps a tad sweet, but the pickled vegetables balance out the dish. I can't wait to come back to try the Bok Loh Hong - young, green papaya salad - one of my favourites. How wonderful to be able to travel with our taste buds during travel restrictions.More

For entree we have the spring rolls and chicken satay skewers. While everything was very tasty, i am not sure why there was no satay sauce to accompany the skewers. For mains we had the fish curry, beef salad and two servings of papaya salad....All were excellent. While there was obviously some effort made to place excellent photos of Cambodia on the walls, and other ornaments, it was hard to imagine you were dining there when the screaming voice of Barbara Streisand was blaring out the audio system. Some local Cambodian music would have been more authentic. Also a reminder had to be made to the waiter that the dishes that we had our entree on would need to be replaced for our main meal. A total of $130 for two.More

We enjoyed a wonderful lunch at Bunnath Kitchen, a first visit for each of our group of four. We received lots of friendly attention in a welcoming environment (so clean too). The service was outstanding! We had the banquet. The food was incredible, high quality,...full of flavour, great variety and perfect portions. Each of us want to go back and share this great restaurant with others. I highly recommend.More

We came here for the first time last night after our neighbours previously had takeaway and Ivy suggested to come in for the experience. We were blown away by the exceptional service and quality of food. Ivy is an absolute sweetheart who suggested so many...things to try and how to eat the dish properly to obtain all the flavours. As a foodie I loved that there was this element to the service and it's a rarity. The food is on a level of fine dining, delicate and very well priced. We had the $50 dollar banquet and the value for money was unbelievable with Ivy's special dessert to finish. All the staff are lovely and attentive. A truly amazing experience and a place we will definitely come back to in the future. Thank you so much Ivy and team, you've created a wonderful, family orientated, wholesome place ❤️More

Have been here so many times that I don’t know where to start - simply the best food, service and vibes on the Gold Coast. Ivy and Bunnath are fantastic hosts and the food a delicious mix between Thai and Vietnamese tastes. BYO too which...is a bonus!More

Went here for a special dinner with family and were treated like royalty:) we opted for the banquet so we could try as much as we could and weren't disappointed. The service is amazing and friendly, Ivy is a gem ❤. The food was awesome,...so fresh and tasty and timed perfectly. We will definitely be back, thanksMore