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Pizzeria Valle dei Mulini

Via Progni 27, 37022, Fumane, Italy
+39 045 680 0939
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Overview
  • Excellent69%
  • Very good26%
  • Average3%
  • Poor1%
  • Terrible1%
3 weeks ago
“Top pizzeria- not to be missed!”
28 Aug 2018
“Unique pizzeria with deep experience of pizzas created with several types of flour.”
Open Now
Hours
CUISINES
Italian, Pizza, Mediterranean, European, Vegetarian Friendly, Vegan Options, Gluten Free Options
PRICE
$$ - $$$
RATINGS
Food
Service
Value
Atmosphere
LOCATION
Via Progni 27, 37022, Fumane, Italy
All Details
Write a ReviewReviews (329)
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1 - 10 of 14 reviews

Reviewed 3 weeks ago via mobile

Lovely evening spent here, buzzing with locals (always a good sign!), very friendly and helpful staff and delicious food and beer! Lots of different types of pizzas to choose from too- our favourite restaurant in Italy so far!

Thank LilynJames
Reviewed 28 August 2018

This pizzeria offers their special pizzas, classic but also unique seasonal versions and some other simple dishes and desserts, plus some artisanal beers.

Thank edofreddi
Reviewed 5 August 2018 via mobile

Great variety of pizzas. All our pizzas were very good. Menu is available in multiple languages. Recommended for everyone.

Thank Rens K
Reviewed 30 July 2018 via mobile

Ordered 10 pizzas and they were all awesome. The service and the atmosphere in the pizzeria is so gentle and welcoming.

Thank Christian P
Reviewed 2 August 2017 via mobile

Big selection of great pizzas and very friendly and also tourist friendly service. Can only recommend!

Thank Steffen C
Reviewed 18 July 2017 via mobile

Great pizzeria with an extensive selection. We got take away pizza and it was hot and fresh. We tried many pizzas and each was unique and tasty

Thank tortravel25
Reviewed 22 June 2017

We went there for takeaway pizzas since our hotel restaurant was closed (Sunday) and we did not want to have two people drive a long way to a restaurant. We ordered 4 different pizzas, the friendly staff sliced them for us and even brought them...More

Thank Elisabeth W
Reviewed 14 October 2016 via mobile

A big big selection of pizza and beers! Good service very friendly. Great atmosphere with good price. The pizza dough and some beers are organic!!

Thank jeffveilleux
Reviewed 19 July 2016 via mobile

I have never seen such a choice of pizzas. A family restaurant, and they serve fantastic pizzas, customers a mix of italians and Tourists. If you go for super pizzas, low prices, nice and smiling service, this is the place. If you go for nice...More

1  Thank Rumfang
Reviewed 18 June 2016

We went there the first day. And even though they were full, they found a place for us. Great pizzas.

Thank Anja A
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Restaurant Details

Rating summary
  • Food
    Service
  • Value
    Atmosphere
Average prices
USD 5 - USD 15
Meals
Lunch, Dinner
Restaurant features
Takeout, Seating, Waitstaff, Free Off-Street Parking, Television, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Wine and Beer, Free Wifi, Reservations, Valet Parking, Full Bar
Good for
Child-friendly, Kids
Open Hours
Sunday
6:30 pm - 11:30 pm
Tuesday
6:30 pm - 11:30 pm
Wednesday
6:30 pm - 11:30 pm
Thursday
6:30 pm - 11:30 pm
Friday
6:30 pm - 11:30 pm
Saturday
6:30 pm - 11:30 pm
Location and Contact Information
  • Address: Via Progni 27, 37022, Fumane, Italy
  • Location: Europe  >  Italy  >  Veneto  >  Province of Verona  >  Fumane
  • Phone Number: +39 045 680 0939
  • E-mail
Description
Twenty years experience gained in the field in various historical settings, which have helped to enhance the Pizza in Verona and Province, was born in Fumane (Doc Zone where wine and good taste are the masters), the Pizzeria "VALLEY MILLS" , aimed at all types of customers, even in the most demanding, following our continuous evolution in form and taste, while respecting the traditions, maintaining very important criteria such as quality and price. Located in the street that leads to the waterfalls of Molina in one of the most beautiful valleys in Valpolicella, with breathtaking views of the mountains that dominate the Lessinia, where you can enjoy our special pizzas that start from starter up to the dessert pizzas, perhaps accompanying them with a good wine of the area, or you can choose between complete unique dishes or rich salads, do not forget the wide range of homemade cakes, from the classics to the most sought tiramisu desserts. Always use simple ingredients and seasonal highly selected, processed fresh products daily as our truffles of lessinia sauce or cream of pumpkin and radicchio di Verona accompanying the menu dedicated to the winter season or cream of zucchini with flowers of summer menu, many among them are PDO, PGI but mostly Italian. The DOUGH AND FLOUR: Di base our pasta has a slow and long rising around 72 hours with poolish indirect method using very little yeast, in doing so we obtain a tasty product but especially much more digestible. The flour is of type "0" so not as refined as the "00" that having many starches and sugars holds little nourishment favoring the accumulation of body fat.
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