This restaurant is a must in Bali fine dining experience, beautiful setting delicious food attentive staff. We always come away saying we will definitely be back just not enough time 😍

Bali’s fine dining at its best nestled in a unique setting in Legian. The French cuisine was amazing and our only disappointment was that’s it’s not open during the day as we would have visited again just for the desserts!More

I came for dinner with my husband & in-laws for my birthday dinner. I turned 50 so was looking for an amazing place to eat. I have eaten at Pearl numerous times in the past (not for a couple of years though) and the rest...of the party had never been before. The service as always was excellent, including a welcome from the chef. The food was amazing & the highlight for me was the dessert tasting plate. Little bits of awesomeness plated up together. Highly recommend this place :)More

Beautiful garden setting with great food. French influence cuisine. Small boutique hotel with a delightful restaurant. Something a bit different to the usual Asian or western food. Highly recommend

We had the pleasure of eating again last night at this amazing restaurant! The food: each mouthful is a taste sensation! Service: second to none! Ambiance: Delightful setting! There is absolutely nothing to find fault with, it's an absolute delight to eat here!

It is a very nice authentic french estaurant. I had the beef, and it was excellent. I also liked the vegetables. It was a very nice meal .

Visiting Bali at least once a year, and with many years experience, I now return to only a few special places. I can think of no better start than three (or more) days at Pearl Hotel. Pearl is an idyllic boutique hotel in a beautiful...garden setting. But the other motivation to stay at the hotel is the opportunity to indulge my love of French food prepared with passion and expertise. I have been a regular visitor for close to a decade. The restaurant is a lesson in what a top class restaurant looks like. Add to that, staff that are both friendly and highly professional in making your meal a memorable occasion. This visit, my wife and I dined at Pearl for the three evenings of our stay at Pearl Hotel. The main courses were as always interesting in terms of ingredients, but each was an example of sheer perfection. My three mains were a Beef fillet mignonette, Duck confit and the coq au vin. My favourite was a dead heat as no dish could be faulted in even a minor way. Dinner at Pearl always has several extras included such as an eggplant cone, cold pumpkin concoction and Jeremy's exquisite sourdough bread rolls. Pearl Restaurant offers the most luscious desserts and they are too tempting not to indulge your creative ‘sweet tooth’. My favourite is the “tasting plate” which offers four of Chef Jeremy's dessert delights. So tempting I ordered it on two occasions. When one considers that Pearl is one of the best dining establishments in Bali, it is too outstanding not to pay a visit. You will not regret it.More