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Petit Louis Bistro

4800 Roland Ave, Ste 100, Baltimore, MD 21210-2393
+1 410-366-9393
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Overview
  • Excellent64%
  • Very good26%
  • Average7%
  • Poor3%
  • Terrible0%
Travellers talk about
“brunch” (16 reviews)
“steak frites” (23 reviews)
Open Now
5:00 pm - 10:00 pm Hours
CUISINES
French, European, Vegetarian Friendly, Gluten Free Options
PRICE
$$$$
RATINGS
Food
Service
Value
Atmosphere
LOCATION
4800 Roland Ave, Ste 100, Baltimore, MD 21210-2393
All Details
Write a ReviewReviews (295)
Traveller rating
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41 - 50 of 290 reviews

Reviewed 23 January 2017 via mobile

I'm not a huge fan of old style French cooking. Too many rich sauces I don't understand. The breakfast offering here were simple and unsauced. My husband had a steak with egg and I had pain perdu. Our waiter Thillman was a delight. He arranged...More

Thank Marc_and_Tracy
Reviewed 14 January 2017

Planned to stop here after attending a trade show in Baltimore. The reviews were spot on. The staff was friendly and professional. The meal, from appetizer to dessert, was delightful and delicious. Our server, Mark, was exceptional and knew what we needed before we asked....More

Thank Foosiedog
Reviewed 22 December 2016

It's always a treat to dine at Petit Louis - I always wonder why I don't go more often - the selections are consistently well-executed. Order a great bottle of wine and indulge. For my last dinner, I chose duck breast with foie gras with...More

Thank LHW65
Reviewed 2 December 2016

we ducked in to Petit Louis Bistro on a rainy Wednesday night, right on time for our reservation. We were ushered to beautifully upholstered red velvet banquette, near a fireplace in the main dining room. Service was prompt, professional, and friendly. The menu is ample...More

Thank Susie B
Reviewed 2 December 2016

This was my first visit to petit louis, suggested by a friend who has pledged to dine there every week as a gift to herself(!)-and I am very pleased to have listenned to her. First of all, the ambiance and the service were great and...More

Thank flower26dance
Reviewed 29 November 2016

Usually eat in the downtown area around the Inner Harbor. For a birthday celebration Petit Louis was suggested. A great find on the outskirts of Baltimore. Excellant food and service (Mike was our server). This Paris style Bistro appears to have a following of locals...More

1  Thank JWDphilly
Reviewed 28 November 2016

This is one of three restaurants of the same name, by the same owners, in Baltimore, Savannah, and Charleston, SC. We had been to the Savannah, been impressed, and started in on the hat trick. Well worth it!! French high end bistro fare, served in...More

Thank winderjon
Reviewed 31 October 2016

Had lunch here Sunday and, except for one item, everything was perfect. We had the PÂTÉ MAISON, steak and eggs, soup of the day and the duck breast. The service was excellent as usual, and the food prepared perfectly, EXCEPT that the duck breast, which,...More

Thank JohnnJack
Reviewed 16 October 2016 via mobile

Took our daughter for her 25th. We were impressed from the moment we sat down. The decor. reminded us of Paris. The service was great. Waite staff properly trained. The food was authentic and delicious. We had the lamb and duck entrees. Great selection of...More

Thank Miriam W
Reviewed 13 October 2016

I write this mediocre review with some regret. This could really be the gem that the management strives for it to be...so close... and its a short walk away for me. That sets it up as the expensive spot on the walking tour of establishments...More

Thank JimGoThere
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Ask a question
Questions & Answers
Fred A
8 December 2017|
Answer
Response from Will N | Property representative |
The Champagne that we currently pour by the glass is from Lanson. - The team at Petit Louis Bistro
0
Votes
freda9062017
7 December 2017|
Answer
Response from Will N | Property representative |
The Champagne that we currently pour by the glass is from Lanson. -The team at Petit Louis Bistro
0
Votes
Barbara M
27 March 2017|
AnswerShow all 2 answers
Response from JWDphilly | Reviewed this property |
$30 to $50 depending on menu selection.
0
Votes
Improve this listing

Restaurant Details

Rating summary
  • Food
    Service
  • Value
    Atmosphere
Average prices
USD 15 - USD 50
Meals
Lunch, Dinner, Brunch, After-hours
Restaurant features
Reservations, Seating, Waitstaff, Parking Available, Serves Alcohol, Full Bar, Private Dining, Street Parking, Free Off-Street Parking, Wheelchair Accessible, Wine and Beer, Accepts Credit Cards
Dining Style
Casual Dining
Good for
Child-friendly, Business meetings, Special Occasion Dining, Romantic
Open Hours
Sunday
10:30 am - 2:00 pm
5:00 pm - 9:00 pm
Monday
5:00 pm - 10:00 pm
Tuesday
5:00 pm - 10:00 pm
11:30 am - 2:00 pm
Wednesday
5:00 pm - 10:00 pm
11:30 am - 2:00 pm
Thursday
5:00 pm - 10:00 pm
11:30 am - 2:00 pm
Friday
5:00 pm - 10:00 pm
11:30 am - 2:00 pm
Saturday
5:00 pm - 10:00 pm
Location and Contact Information
  • Address: 4800 Roland Ave, Ste 100, Baltimore, MD 21210-2393
    (Upland Street)
  • Location: United States  >  Maryland (MD)  >  Baltimore
  • Phone Number: +1 410-366-9393
  • E-mail
Description
Tony Foreman and Cindy Wolf’s uptown eatery features classic French Bistro fare, an extensive, award winning French wine list & a lively Parisian atmosphere.
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