Basic BBQ with basic sides, nothing more than average and a bit greasy. It is a hole in the wall. My husband like it.
1 - 10 of 11 reviews
We wandered into Chef Ken's Cafe just to try something new. The $12 Blackened Salmon special drew us in. When we entered, we were greeted by Chef Ken and happy customers alike. The dining area was clean and organized, with hand sanitizer at every table...More
Bring your appetite if you are going! Chef Ken does not allow you to leave without a full stomach AND a doggie bag! His food is delicious and the chef (you are certain to meet him) is truly delightful. He loves to cook and he...More
My husband and I went here after seeing it on the Bourdaine show too and had to try it. You can't find food like that where I live. We went after spending some time in the city, starving. Unfortunately they weren't open for another hour....More
Visited here my first time and I am sad I have lived here a year and have only now discovered chef kens. Featured on Anthony Bourdaine ken's has a full selection of down home good cooking ... Sides, entrees the full spread all home made....More
So I went to Chef Ken's after I saw it on Anthony Bourdain's "The Layover," and it was AWESOME. I got this absolutely ridiculous dry-rubbed chicken platter for $10 that included some slamming green bean (with BBQ sauce on them) and smashed potatoes. It's right...More
I visited this quaint restaurant for a soul food dinner. I was intrigued with the fact that all dinner platters were $10. I wasn't impressed with the food. The macaroni and cheese was drab and the green beans were tart. I'm not a picky eater...More