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Le Coq Rico NYC

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Tue., 15/1

Ratings and reviews

Certificate of Excellence2017 - 2018 Winner

Location and contact

USD 31 - USD 100
Special Diets
Gluten Free Options
Lunch, Dinner, Brunch
Reservations, Seating, Waitstaff, Wheelchair Accessible, Serves Alcohol, Full Bar
Reviews (228)
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201 results
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All reviews poultry chicken deviled eggs ile flottante squab guinea fowl foie gras mille feuille salad creme anglaise potato puree soft meringue fries tongue octopus bread steak
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1 - 10 of 201 reviews
Reviewed 4 days ago via mobile

Having visited Le Coq Rico in Paris, we were excited to try it it’s New York cousin. The restaurant delivered on every level. The food, ambience and service were extraordinary. Our waiter, Mirko, recommended several delicious things for us to try and we were grateful...More

Date of visit: January 2019
Thank Sim0nKK
Reviewed 2 weeks ago via mobile

The service was great. After that is was all down hill. Scallions had no seasoning whatsoever, the Goose filling was as awful as anything I’ve ever eaten. The value of the meal verses the cost was just as awful. Four people, 5 drinks. $570 not...More

Date of visit: December 2018
Thank avd59
Reviewed 2 December 2018

This was our second visit to the restaurant. We had an experience consistent with our last (the Egg Meurette remains wonderful). We had a larger group (5) so ordered the Brunne Landaise and the duck. This was a great combination providing a good amount of...More

Date of visit: November 2018
Thank LovetheBigIsland
Reviewed 16 November 2018

The restaurant is stylishly decorated,the service was excellent, and the wine and chicken were tops. The chicken we had was an organic well seasoned 120 day chicken... not just any chicken. The squash soup, salad ,and deviled eggs were delicious.

Date of visit: November 2018
Thank elly v
Reviewed 1 November 2018 via mobile

While the main courses are above average, I found the sides to be very mundane and the service lacking. My wife's dick was well prepared and I found my chicken a bit overcooked. While there were a ton of waitstaff, service was slow, as we...More

Date of visit: November 2018
Thank redmondrovers
Reviewed 1 November 2018

You go there for the chicken. But from 'coq-tales' to the food and service Le Coq Rico gets it right. Decadent appetizers like foie gras (I know - the horror! but so delicious) and the risotto with white truffles set up the main course. We...More

Date of visit: October 2018
Thank Mark K
Reviewed 31 October 2018

Le Coq is all about selling whole chickens at $100 per, a la carte. They helpfully tell you you can get chicken for 2 at $50 each, or chicken for 4 at $25 each, and you can probably figure out what chicken for 3 costs...More

Date of visit: October 2018
Thank svnr2000
Reviewed 21 October 2018 via mobile

It was a busy Saturday night that we decided to try this highly rated restaurant. A warm welcome from the greeter and a nice table in the main part-there are tables down the side corridor but avoid these as you’ll get a constant flow of...More

Date of visit: October 2018
Thank twickers11
Reviewed 16 October 2018 via mobile

Fourth visit was consistent Great chicken with atypical varieties and great flavors Enjoy the ambience and service

Date of visit: October 2018
Thank Larry G
Reviewed 28 August 2018

They have a restaurant in Paris. The specialty is chicken. Best to order a whole bird for the table but prices are high. Buzzy place

Date of visit: August 2018
Thank JNWSuisse
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Questions & Answers
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Andreas G
24 August 2016|
AnswerShow all 5 answers
Response from totallyNYC | Reviewed this property |
The dreaded profiterole, which by the way has nuts!!The waiter did not know that and my son ended up going to the hospital.
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