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Parallel 37

600 Stockton St, San Francisco, CA 94108-2311
+1 415-773-6168
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Overview
  • Excellent62%
  • Very good23%
  • Average8%
  • Poor6%
  • Terrible1%
Travellers talk about
“brunch” (4 reviews)
“black cod” (2 reviews)
Closed Now
All hours
CUISINES
Contemporary, American, Gluten Free Options, Vegetarian Friendly
PRICE
$$$$
RATINGS
Service
Food
Value
Atmosphere
LOCATION
600 Stockton St, San Francisco, CA 94108-2311
Write a Review
Reviews (207)
Traveller rating
Traveller type
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1 - 10 of 207 reviews

Reviewed 21 April 2017

What else would you expect from the Ritz!?!?? THE BEST BURGER EVER! So delicious. Dan was an amazing server / bar-tender. We chatted with the couple across the bar. A glass (or 2) of Ramey really hit the spot! A fun place in a really...More

Thank AmyMcGowen
Reviewed 17 April 2017 via mobile

The food was just average. I was really hoping for more. A lot of the online food descriptions were missing such as the cavier, sushi, and crab Benedict. It was a nice ambience for Easter but definitely wouldn't pay the $$$ for it again. Honestly,...More

Thank Kameka J
Bruce G, General Manager at Parallel 37, responded to this reviewResponded 18 April 2017

Dear Kameka J, Thank you for taking your valuable time to leave your comment. I am very sorry to hear that your dining experience did not meet your expectations and would appreciate the opportunity to be in touch with you and discuss more in detail....More

Reviewed 13 April 2017 via mobile

The food, the service, the warmth, everything was simply perfect. Our server was Zack, very nice. My kid has lots of food allergies and he tried his best to accommodate our dietary needs.

1  Thank priyanka-grover2010
Reviewed 13 March 2017

This is the first time that we have done a 'chef's table' and it was terrific. There were only four of us (the table could accommodate 10 but they restrict it to one party). Upon arrival, we had a custom drink at one of the...More

2  Thank philip_blank
Reviewed 6 February 2017

We chose Parallel 37 for a family birthday breakfast. It was fabulous! Everyone was delighted with their food and the service was attentive and genuine. We will definitely go back!

4  Thank calgrads
Reviewed 19 January 2017 via mobile

Excellent dinner-- steak --tender, juicy-- dessert-- passion fruit, delicious -- 2nd visit--- scallops & chicken dishes wonderful flavors-- brought my son-- he was thrilled w/ quality, & varied taste--Service, remarkable-- thank you!!!!

4  Thank Janet A
Reviewed 5 January 2017 via mobile

This hotel restaurant is simply fantastic. Amazing breakfast buffet, everything is splendid and superbly made. The ingredients are divine. The fruits are rich, the oranges are perfect. Everything here is fresh and well prepared.

3  Thank JUAN CARLOS F
Reviewed 3 January 2017 via mobile

After a couple of salad meals in the lounge, we were looking forward to Parallel 37. We have dined in great restaurants all over the world and sadly felt let down by this one. Firstly, we were sat at the same timber tables we had...More

2  Thank AJR0065
RitzCarltonSF, Manager at Parallel 37, responded to this reviewResponded 5 January 2017

Dear AJR0065, Thank you for being our guests at Parallel 37 and I appreciate you taking the time to provide us important feedback on your experience with us. I would like to apologize that the service you received and our cuisine did not meet our...More

Reviewed 2 January 2017

Went down for cocktails and a snack to hide from the unruly children on the club level. Staff is great, with a very good wine and beer selection. Food was very good.

2  Thank Vickinbobyo
Reviewed 28 November 2016

Had the restaurant three times during our stay at the Ritz Carlton. The buttermilk pancakes is what my son and I had each time we went there and we loved them. The service was pretty good but could have been a little better.

3  Thank richvohra
Nearby
Chinatown
As the oldest in North America, San Francisco's
Chinatown is an exotic experience. A unique
neighbourhood decorated with colourful shops, historic
streetlights, hanging lanterns, and pagoda roofs
awaits behind the stone-carved dragon gates. Feast on
dim sum at the tea houses, or meet the locals who
gather at historic Portsmouth Square to play chess or
practice Tai Chi. Fish markets, produce stands,
...More
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Nearby Attractions
Market Street Railway
299 reviews
.19 km away
Chinatown
4,782 reviews
.21 km away
Old Cathedral of St. Mary
56 reviews
.13 km away
Dragon's Gate
46 reviews
.23 km away
Questions & AnswersAsk a question
sdgraytravels
Do you serve soufflés for dessert?
17 January 2016|
Answer
Response from Dlhass1 | Reviewed this property |
I only had breakfast there. You will need to call the restaurant.
0
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Restaurant Details

Rating summary
  • Food
    Service
  • Value
    Atmosphere
Average prices
USD 50 - USD 105
Meals
Brunch, Drinks, Dinner
Restaurant features
Seating, Waitstaff, Parking Available, Valet Parking, Television, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Wine and Beer, Accepts American Express, Accepts Mastercard, Accepts Visa, Free Wifi, Accepts Discover, Reservations, Buffet, Private Dining, Validated Parking
Dining Style
Casual Dining
Good for
Business meetings, Groups, Special Occasion Dining, Romantic
Open Hours
Sunday
06:30 - 14:00
Monday
06:30 - 11:00
Tuesday
06:30 - 11:00
18:00 - 21:15
Wednesday
06:30 - 11:00
18:00 - 21:15
Thursday
06:30 - 11:00
18:00 - 21:15
Friday
06:30 - 11:00
18:00 - 21:15
Saturday
18:00 - 21:15
06:30 - 14:00
Location and Contact Information
  • Address: 600 Stockton St, San Francisco, CA 94108-2311
    (Stockton & California Sts.)
  • Location: United States  >  California (CA)  >  San Francisco>  > Chinatown
  • Neighbourhood: Chinatown
  • Phone Number: +1 415-773-6168
  • E-mail
Description
Located in the scenic neighborhood of Nob Hill, Parallel 37 is a vibrant and warm restaurant, bar and lounge featuring the globally-influenced and creative cuisine of Chef Michael Rotondo. Rich earth tones fill the restaurant's lively bar and modern dining room to create a relaxed yet refined ambiance. Chef Rotondo selects the finest hyper-seasonal produce and sustainable meat, poultry and seafood for his menus all expertly paired with wine, beer and handcrafted cocktails. Enjoy a la carte or tasting menus plus weekend brunch.
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