Not exalted Chinese, but good-value-for-the-money Chinese. My favorite is the House Special on cake noodle. This mixture of not overcooked vegetables, chicken thigh pieces, char siu pork, snow crab, squid, etc. on fried noodle cake cubes under a mild sauce. Feeds two for dinner, more for lunch, for about $12 take out. The sizzling oysters are very good too.