I love the idea of farm to table, locally grown but all I will say is: it was Saturday night at 6:00 and the place was barely half full and we had a hair in our food. Not on my must return list.
11 - 20 of 124 reviews
Very pleased - cute inside (except our table needed adjustment but we fixed that!) Food was VERY good and service friendly. Meatloaf was great and the others had the chicken piccatta - we are all very happy. The beet & kale dip was just okay....More
Food was outstanding! Unique choices and food combinations at this farm-to-table restaurant. Cocktails were excellent as well. They have an "old-fashioned of the month" as well. Definitely not a place if you are a picky eater or only want chicken strips and fries. Service, however,...More
Our food was outstanding! Interesting, farm-to-table menu with unique combinations. Exquisitely prepared and plated. Cocktails were also fabulous. They have an "old-fashioned of the month" as well. This is not the place for you if you are a picky eater or want chicken strips with...More
Had a marvelous several course dinner. Each course was thoughfully created using local farm ingredients. The service was prompt and friendly. Enjoyed conservation with friends in the relaxed atmosphere. This restaurant also was generous enough to provide 5,000 meals for participants in an MS charity...More
My husband and I decided to try The Black Sheep. Loved the atmosphere and loved the chalkboard that told us what farms they work with. My husband had the steak special, I had the seasonal risotto. We were happy with both. Chef Tyler came to...More
We had steaks, fish etc. Wine was very good. Service was excellent. Prices were high, but that was expected. It was a special dinner out like fathers' day or mother's day dinner.
My Grown Son, Grandson (7) , a friend and myself were looking for a place to grab lunch after my Grandson's football game. I read a few reviews about the Black Sheep before I posted this and saw that the majority of the reviews were...More
The food was amazing and the chef and wait staff were as well! Drinks were also very good. Was very impressed with the localy sorced food and it was delious! Dont really have any complaints besides the seating was a little tight. But i still...More
August Sunday lunch - with only two people working. Total. Very nice and friendly, but couldn't keep up. Very long wait to get our meals for four people. The food looked delicious, but none of the four orders tasted that great. And parts weren't fresh....More