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Bleu Restaurant and Lounge

2200 Dickinson Rd, De Pere, WI 54115-4056
+1 920-347-5000
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  • Excellent61%
  • Very good24%
  • Average9%
  • Poor5%
  • Terrible1%
Travellers talk about
“cod” (6 reviews)
“sliders” (4 reviews)
Open Now
11:00 - 21:00All hours
American, Contemporary, Gluten Free Options
2200 Dickinson Rd, De Pere, WI 54115-4056
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Reviews (125)
Traveller rating
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1 - 10 of 125 reviews

Reviewed 4 weeks ago

Ala Carte menu that changes based on fresh garden produce grown locally. Interesting dishes, I had a Vietnamese soup that was wonderfully delicious. There is a full bar. Delightful dining experience, prices are a little higher but the food is worth it. Service is great...More

Thank llis45
Reviewed 4 weeks ago

In my last review I said that the food had gone downhill, but that I would try it again to see if it was just a fluke. Well, I tried it again on Friday night and I am sorry to report that once again the...More

Thank WITravelBug
Reviewed 19 May 2017

An eclectic place with great food and open room "Community ambiance". It doesn't have cozy quiet nooks and speak-easy privacy. The food is good, the menu is creative and the service was great. I would recommend it for couples, dates, small group of friends. I...More

Thank Global_Traveler_WI
Reviewed 18 May 2017

The type of place that the constant din of conversation and kitchen noise adds to the ambiance. Interesting food and solid bourbon selection.

Thank Alexander E
Reviewed 12 May 2017

Stopped here with business friends for dinner. We did not have reservations but were seated promptly and our server took our drink order. The menu is not huge but does have a variety of offerings. I started with the Lobster Bisque soup which I found...More

Thank Peter J
Reviewed 22 April 2017 via mobile

Had fantastic experience at Bleu last night. Food was perfectly prepared and questions on scallops were investigated and answered by wait staff and chef with attention to the details of the question - professionally and without a hint of annoyance. Much appreciated! Food was excellent...More

Thank NancieK
Reviewed 16 April 2017 via mobile

My husband & I are so grateful to have Bleu as a restaurant option. Their atmosphere, service, cocktails & food are always amazing. It is hands down the best restaurant in the Green Bay Area.

Thank Melissa M
Reviewed 11 April 2017

Spent an evening as a couple, started at Bleu. It is a converted building, an old house, and the interior is the trendy rustic look. Looked inviting and cozy as we walked in. Our table was next to a window and near the kitchen. The...More

Thank Irishgal121212
Reviewed 30 March 2017

We've alway enjoyed dining at Bleu. The food is great, the atmosphere is fun, although it can get loud at time. It's a nice change of pace from the other local restaurants.

Thank Jedibuffalo
Reviewed 29 March 2017

My wife and I ate here for dinner, and the food was delicious. I got the Ribeye steak that was to die for, and my wife ordered the fish. They were both really good. Fun place.

Thank kristen l
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Questions & AnswersAsk a question
Martha H
I'm making a reservation for an upcoming birthday on a Friday night...do you have a favorite server I should ask for?
3 February 2015|
Response from 1029Grace | Reviewed this property |
Sorry for the delay, just ask the little hostess for who she recommends. She will help you pick one of them. :)
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Restaurant Details

Rating summary
  • Food
  • Value
American, Contemporary, Gluten Free Options
Lunch, Dinner
Restaurant features
Takeout, Outdoor Seating, Seating, Waitstaff, Parking Available, Free Off-Street Parking, Wheelchair Accessible, Serves Alcohol, Full Bar, Accepts American Express, Accepts Mastercard, Accepts Visa, Accepts Discover, Reservations
Good for
Special Occasion Dining, Romantic
Open Hours
11:00 - 21:00
11:00 - 21:00
11:00 - 21:00
11:00 - 22:00
11:00 - 22:00
Location and Contact Information
  • Address: 2200 Dickinson Rd, De Pere, WI 54115-4056
  • Location: United States  >  Wisconsin (WI)  >  De Pere
  • Phone Number: +1 920-347-5000
  • E-mail
Chef Driven:
One thing we pride ourselves with is a great staff. We consider ourselves one big family. We have seen many of our employees start when they were 15 and grow up in the restaurant. We realize there is so much talent, passion and loyalty in our staff. Over the years, JR has learned new things, has had new ideas, and new styles that he has wanted to experiment with. Although, trying them on our customers at Chives Restaurant in Suamico was always ideal, it is difficult to change the menu when customers have grown to love certain signature items that we simply could not change. Bleu Restaurant and Lounge was an idea formed by JR Schoenfeld, and our son Nick Morse.

The Chef:
Bleu brings new talent to the area. Nick Morse is our Head Chef. Nick's passion for food blossomed several years ago. JR began taking Nick to work with him when Nick was 14 years old. He washed dishes, prepped food items, plated desserts and made pizzas. Since then, he has spent time as a Kitchen Manager, Line cook in Door County, Sous Chef at Chives Restaurant for 5 years and wanting to expand his knowledge of food, took a seasonal position for the summers of 2011 and 2012 at the Harbor View Hotel & Resort on Martha's Vineyard in Edgartown, Massachusetts.

The Design:
Wishing we could take credit for the beautiful interior design of Bleu, we owe Designs of the Interior on North Broadway in Green Bay all the credit. Old doors puzzled together on the ceiling were a challenge. JR spent all summer driving around the state of Wisconsin, sometimes knocking on doors of random farm houses asking to buy old doors. He loved being a "picker" in between designing the open concept kitchen and coordinating the construction.
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