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Sugar Hill Inn Dining Room

Certificate of Excellence
$$$$
Canadian
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115-129 Sexton Rd, Norris Point, Gros Morne National Park, Newfoundland and Labrador, Canada
+1 709-458-2147
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69 Reviews from our TripAdvisor Community

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Showing 69: English reviews
Level Contributor
14 reviews
3 restaurant reviews
common_n_restaurant_reviews_1bd8 3 helpful votes
4 of 5 bubbles Reviewed 3 weeks ago

The breakfast was basic but adequate. It had little hot items. We really liked the muffin. Staffs were very nice.

Helpful?
Thank 7wonders2go
London, Ontario
Level Contributor
75 reviews
32 restaurant reviews
common_n_restaurant_reviews_1bd8 36 helpful votes
5 of 5 bubbles Reviewed 21 September 2016 via mobile

We had dinner 3 out of the 5 nights we spent in Gros Morne and each night we received excellent service from Bonnie. The food was delicious and I especially loved the scallops and the pear and feta salad. The halibut and salmon were very good too! This is a very nice spot to have dinner while in Norris Point.... More 

Helpful?
Thank WTA
Innkeepers11, Front Desk at Sugar Hill Inn Dining Room, responded to this review

Thank you for your great review. We are pleased to hear your enjoyed your meals at Chanterelles Restaurant. Bonnie will be delighted to hear such a positive review. More 

Richmond Hill, Canada
Level Contributor
4 reviews
common_n_restaurant_reviews_1bd8 1 helpful vote
3 of 5 bubbles Reviewed 20 September 2016

Chose to eat here based on reviews. We arrived without a reservation but got a seat. Waitress barely acknowledged us. I went to the bathroom and my wife was the only one in the place and waitress walked past her a few times without a peep. Ordered a glass of red wine which was poured into white wine glass depsite... More 

Helpful?
Thank Matt B
Innkeepers11, Owner at Sugar Hill Inn Dining Room, responded to this review

We are surprised by your review and comments. We strive to provide the best quality food & wine to our guests and the comments we usually receive indicate we deliver. We are sorry you were disappointed in your meal and service. More 

Vancouver, Canada
Level Contributor
33 reviews
11 restaurant reviews
common_n_restaurant_reviews_1bd8 20 helpful votes
5 of 5 bubbles Reviewed 8 September 2016

I was absolutely blown away at the quality of the food . The presentation was colourful and plating was thoughtful and eye catching with little chanterelle mushrooms strategically placed! I had cod with smoked tomato coulis which was fragrant and homemade. Fresh picked chanterelle mushrooms transformed into mouth watering risotto with Balderson Cheddar cheese . The chefs passion and joy... More 

Helpful?
Thank AllanZ125
Innkeepers11, Front Desk at Sugar Hill Inn Dining Room, responded to this review

Thank-you for your amazing review. The way you have described your dining experience is great, makes my mouth water! Our chef is very passionate about his cuisine and will be pleased to hear about such a wonderful review. More 

Laguna Beach, California
Level Contributor
10 reviews
common_n_restaurant_reviews_1bd8 8 helpful votes
5 of 5 bubbles Reviewed 7 September 2016

Our server Nikita made us feel so welcome and the food was so good we had dinner here two nights in a row. Excellent experience all around.

Helpful?
Thank Marilyn A
Innkeepers11, Front Desk at Sugar Hill Inn Dining Room, responded to this review

Thank-you for your review. We are glad you enjoyed you server(Nikita) and your experience. More 

Northern Alberta
Level Contributor
49 reviews
16 restaurant reviews
common_n_restaurant_reviews_1bd8 31 helpful votes
3 of 5 bubbles Reviewed 1 September 2016

The food was ok and the service was adequate. As a group of 15, we were required to order the day before from a choice of two appetizers and two entrees. The restaurant is in a new hotel in town and seems to be trying to provide an impression of being more exclusive than others in the area. Personally, there... More 

Helpful?
Thank Lorri W
Innkeepers11, Front Desk at Sugar Hill Inn Dining Room, responded to this review

We are quite surprised you found our dining room pretentious. Our restaurant is most often described as welcoming with friendly service. The local artwork displayed, to oak floors and vaulted ceiling with lots of natural light create a warm atmosphere. granted we do use white linens and serve our wines in quality glassware but that's because we value quality which... More 

Montreal, Canada
Level Contributor
26 reviews
15 restaurant reviews
common_n_restaurant_reviews_1bd8 14 helpful votes
5 of 5 bubbles Reviewed 27 August 2016

A wonderful dinning experience. The chef graciously accommodated a last minute change in our reservation from 3 to 8 people. This was our best meal on our 7 day trip to the Gros Morne National Park area. Excellent attentive service, wonderful choice of wines and delicious food-from the appetizer of scallops to the salmon main dish. Our friends had the... More 

Helpful?
Thank Gary L
Innkeepers11, Front Desk at Sugar Hill Inn Dining Room, responded to this review

Thank-you for your outstanding review of Chanterelles restaurant. We are so pleased to hear you and your friends enjoyed your meal & dessert. More 

Toronto, Canada
Level Contributor
23 reviews
4 restaurant reviews
common_n_restaurant_reviews_1bd8 9 helpful votes
5 of 5 bubbles Reviewed 27 August 2016

The meal we had at the Inn was amazing. The service was excellent, the food was delicious using local fish and vegetables. The dessert was outstanding.

Helpful?
Thank Elizabeth N
Innkeepers11, Front Desk at Sugar Hill Inn Dining Room, responded to this review

Thank-you for your great review. We are glad you enjoyed your dining experience at Chanterelles with the local fish and vegetables. More 

Cookstown, Canada
Level Contributor
21 reviews
10 restaurant reviews
common_n_restaurant_reviews_1bd8 1 helpful vote
5 of 5 bubbles Reviewed 26 August 2016

Mains of steak and lamb were great, dessert amazing too. Great wine list, enjoyed a wonderful Borolo. Service attentive. Only slight drawback in our minds, a slightly dated interior, which in no way affected dinner.

Helpful?
Thank CookstownDAH
Innkeepers11, Front Desk at Sugar Hill Inn Dining Room, responded to this review

Thank-you for your review. We are glad to hear you enjoyed dining at Chanterelles. More 

Toronto, Canada
Level Contributor
57 reviews
23 restaurant reviews
common_n_restaurant_reviews_1bd8 15 helpful votes
5 of 5 bubbles Reviewed 20 August 2016

We loved the food here. It was one of the best meals we had on our trip. Everything we had was good. Don't think you can go wrong eating here, although we understood that the chef was leaving soon since the end of the busy season was finishing. Hope the next person will do as good a job.

Helpful?
Thank marlene a
Innkeepers11, Front Desk at Sugar Hill Inn Dining Room, responded to this review

Thank-you for your great review. We are pleased to hear you enjoyed your meal. More 

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Restaurant Details

Rating summary
  • Food
    4.5 of 5 bubbles
    Service
    4.5 of 5 bubbles
  • Value
    4.5 of 5 bubbles
    Atmosphere
    4 of 5 bubbles
Cuisine
Canadian
Meals
Breakfast, Dinner
Restaurant features
Reservations, Seating, Waitstaff, Serves Alcohol
Good for
Special Occasion Dining, Groups, Business meetings, Romantic
Location and Contact Information
  • Address: 115-129 Sexton Rd, Norris Point, Gros Morne National Park, Newfoundland and Labrador, Canada
  • Location: Canada  >  Newfoundland and Labrador  >  Newfoundland  >  Gros Morne National Park  >  Norris Point
  • Phone Number: +1 709-458-2147
Description
We have all the amenities you would expect in a luxurious Inn - wireless internet, a computer for use in the lobby, free Wi-Fi, hot tub room, complimentary guest laundry, ice machine, air conditioning, complimentary breakfast. We combine quality accommodations, fine dining, an excellent wine selection and warm hospitality to provide our guests with a memorable experience.Experience fine dining i...n our spacious Dining Room here at Sugar Hill Inn. Enjoy a meal featuring the freshest of local ingredients paired with the finest olive oils, vinegars and other ingredients we import to give our food a Mediterranean flair. We specialize in fresh local seafood, including halibut, cod, salmon, shrimp and scallops. Whatever type of meal you order, we have an extensive wine selection to complement it.Our dining room, with its comfortable leather chairs, hardwood floor and pine cathedral ceiling creates a cheerful atmosphere full of pleasant conversation. Our food is among the finest served in Gros Morne and our wine selection is the best.Ask to see our extensive international wine list with focus on Burgundy and Bordeaux.The dining room is open to the public. We take dinner reservations for any time between 6 - 8:30pm inclusive.All our breads, fruit preserves, salad dressings and desserts are made on the premises. Our dining philosophy is to make everything by hand on site. We do not use pre-made food products in our meals. Only fresh roasted coffee beans are used for that perfect cup of coffee. Sugar Hill Inn water is chemical free spring water from our own well, herbs that are used in our kitchen are home grown.

Questions & Answers

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Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?