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350 Main Brasserie

Certificate of Excellence
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350 Main St, Park City, UT 84060-5223 (4th St.)
+1 435-649-3140
Website
Today
17:30 - 22:00
Closed now
See all hours
Hours:
Sun - Sat 17:30 - 22:00
More Info
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188 Reviews from our TripAdvisor Community

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Showing 185: English reviews
Zurich, Switzerland
Level Contributor
20 reviews
16 restaurant reviews
3 of 5 bubbles Reviewed 1 week ago via mobile

Large portions in this busy stalwart on Main Street. Attentive service, but ultimately the whole experience was a bit impersonal, too successful for their own good maybe?

Helpful?
Thank Peter H
San Diego
Level Contributor
84 reviews
44 restaurant reviews
common_n_restaurant_reviews_1bd8 39 helpful votes
5 of 5 bubbles Reviewed 2 weeks ago via mobile

Park City has so many good restaurants to chose from. Our meal at 350 was the best of six nights out. Each course was spot on. The deserts were worth saving some room!

Helpful?
Thank umandr
Flower Mound, Texas, United States
Level Contributor
19 reviews
9 restaurant reviews
common_n_restaurant_reviews_1bd8 5 helpful votes
5 of 5 bubbles Reviewed 3 weeks ago via mobile

They had gluten free fried chicken! What a treat. I also started with the gluten free red quinoa cake. So tasty!

Helpful?
Thank Mary A
Tampa, Florida
Level Contributor
44 reviews
32 restaurant reviews
common_n_restaurant_reviews_1bd8 35 helpful votes
2 of 5 bubbles Reviewed 4 weeks ago

Went in with very high expectations after reading other reviews. The food was quite good...but very expensive for the quality and portion sizes. The server initially tried to ignore us, then they tried to rush us out after bringing two wrong dishes to the table. Yes, they were quite busy, but they are a restaurant and should be used to... More 

Helpful?
Thank Equityresearch
Level Contributor
6 reviews
6 restaurant reviews
5 of 5 bubbles Reviewed 22 January 2017 via mobile

Great experience during a very busy time. Sundance Film Festival. Great wine list. Our server Paige suggested the tuna tower appetizer and elk sausage appetizer. Both were excellent. We also enjoyed the duck and the scallop main dishes. A non traditional interpretation for both and equally wonderful. Highly recommended.

Helpful?
Thank Don-Clara M
London, United Kingdom
Level Contributor
64 reviews
20 restaurant reviews
common_n_restaurant_reviews_1bd8 14 helpful votes
5 of 5 bubbles Reviewed 17 January 2017 via mobile

Friend with a broken leg - we booked and told them the situation. They recognised us immediately and had a table ready for us. Turned out to be a remarkably lovely dinna - with thanks for our server Kevin! Good advice on choices - we also had some lovely food. Cheese at the end was superb - you get it... More 

Helpful?
Thank CarolineJ22
Sacramento, California
Level Contributor
31 reviews
12 restaurant reviews
common_n_restaurant_reviews_1bd8 7 helpful votes
5 of 5 bubbles Reviewed 12 January 2017

This is hot off the presses. Just finish having a great dinner at the 350 Main Brasserie on Main Street, Park City, Utah. What a beautiful street at night. Lots of great Art Galleries and clothes stores. At the 350 I tried the venison. The best meat ever. Had a bone full of marrow. My Minnesota friend was raised on... More 

Helpful?
Thank downhillriacer
1 review
1 of 5 bubbles Reviewed 11 January 2017

I booked a reservation through Open Table, table of 4 for 6:30 during Sundance. Submitted a required credit card number. Received a phone call over 24 hours later saying that they had computer problems, were overbooked, they could not accommodate our reservation and would we like a reservation for another day. Hell, no!!! We own a house in the area... More 

Helpful?
Thank Kathy O
Sarahgreenbff, Owner at 350 Main Brasserie, responded to this review

I am so sorry you feel this way. We pride ourselves at 350 Main on not over booking even during the busiest of times. I looked over the books and there was a mistake in the slots we had for that day. There was going to be no way to get you in. I can assure you that you didn't... More 

Orange, CA
Level Contributor
8 reviews
6 restaurant reviews
common_n_restaurant_reviews_1bd8 5 helpful votes
5 of 5 bubbles Reviewed 11 January 2017

The restaurant staff was very accommodating. We sat in the covered patio area where there was very little noise. We were able to carry on a lively conversation without raising our voices. The food prep was unique; interesting combinations and flavors. Everyone in our party of 10 enjoyed the food, the ambiance and the service. To cap off the perfect... More 

Helpful?
Thank Allison J
Sandy, Utah
Level Contributor
4 reviews
5 of 5 bubbles Reviewed 3 January 2017 via mobile

Had dinner here with some friends and loved it. Not only was the food awesome, but our server was pretty awesome herself which made it better.

Helpful?
Thank Dani B

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Restaurant Details

Rating summary
  • Food
    3.5 of 5 bubbles
    Service
    4 of 5 bubbles
  • Value
    3 of 5 bubbles
    Atmosphere
    4 of 5 bubbles
Average prices
USD 10 - USD 38
Cuisine
American, Gluten Free Options
Meals
Lunch, Dinner, After-hours
Restaurant features
Reservations, Seating, Waitstaff, Serves Alcohol, Full Bar, Private Dining, Wheelchair Accessible
Dining Style
Fine Dining
Good for
Special Occasion Dining, Business meetings, Bar Scene, Romantic
Open Hours
Sunday
17:30 - 22:00
Monday
17:30 - 22:00
Tuesday
17:30 - 22:00
Wednesday
17:30 - 22:00
Thursday
17:30 - 22:00
Friday
17:30 - 22:00
Saturday
17:30 - 22:00
Location and Contact Information
  • Address: 350 Main St, Park City, UT 84060-5223
    (4th St.)
  • Public Transportation: Transit Center
  • Location: United States  >  Utah (UT)  >  Wasatch Range  >  Park City
  • Phone Number: +1 435-649-3140
Description
350 Main Brasserie welcomes you to enjoy authentic Low Country Cuisine in an upscale, mountain dining atmosphere. Chef Carl Fiessinger creates his simple, classic, and comfortable cuisine by using classic preparation techniques combined with a "Farm to Table" concept.

Questions & Answers

Questions? Get answers from 350 Main Brasserie staff and past visitors.
Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?