Excellent sautéed mushrooms, prime rib dinner & desserts. Have been here many times. Service always attentive. Nice staff.
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The salad bar was underwhelming, but mains were tasty and the homemade pies were a highlight of my vacation. I highly recommend the lemon meringue pie. The place is family owned and is quaint, but with truly, friendly servers. Unfortunately, the place wasn't open when...More
Salad bar was old, slimy and nasty. Deep fried fish sandwich, yuck & they forgot the fries, when they did bring them, they were sure trying to skimp on the portion. I guess the only saving grace was the stuff was hot. Menu offered red...More
We had a strange seating experience at the Pines so we ended up here. This is no steakhouse, its a rustic dinner. Dinner style tables and booths. We had he Utah trout and it was ok, bland but maybe Utah trout is, not sure. The...More
So we chose a different restaurant, but the wait was an hour for three people. We were to hungry after hiking The Narrows. So we ended up at this place because we seen it driving to the other restaurant. Service is really slow. The food...More
Our waitress was wonderful, we talked about her favorite trails to hike at Bryce. The food was ok, nothing great but substantial portions were appreciated after a day of outdoor activities.
Wondering how a little place like this can make it, we were welcomed and felt valued as clients. The two soups offered were excellent. The fried chicken was okay (maybe a solid "B") . We did have a dessert and ordered Peach Pie. It is...More