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The Place at Perry's - CLOSED

2680 Cedar Springs Road, Dallas, TX 75201
+1 214-871-9991
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Overview
  • Excellent55%
  • Very good32%
  • Average9%
  • Poor0%
  • Terrible2%
17 Feb 2016
“One of the Best Steaks in Dallas!”
11 Jul 2015
“You'd Better Hurry!”
Restaurant Hours
All hours
CUISINES
American, Steakhouse, Gluten Free Options, Vegetarian Friendly
PRICE
$$$$
DETAILS
2680 Cedar Springs Road, Dallas, TX 75201
Service
Food
Value
Atmosphere
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1 - 10 of 76 reviews

Reviewed 18 February 2016

Have never had anything but a great experience at The Place at Perry's. The Filet is one of the best I have ever had, and I have had more than a few. You won't be disappointed.

Thank bjamboli
Reviewed 12 July 2015

Place at Perry's has been a neighborhood favorite for the past three years with a loyal following of Matthew Huntsman's excellent management and Chef Charles' delicious cuisine. Sadly I just received an email from Matt that one of the best restaurants in Uptown Dallas...Place at...More

1  Thank Jon from Dallas
Reviewed 8 April 2015

Wonderful food, fabulous staff and a beautiful place to dine. Go for happy hour sliders, Sunday Brunch, or a weekday lunch. You wont be disappointed or leave hungry. One of my favorite places in Dallas!

Thank Elleb48
Reviewed 13 March 2015

Always a great experience at The Place at Perry's. Great steak and fish, excellent service, and great atmosphere. Check it out.

Thank 4545bboop
Reviewed 23 January 2015

Consistent and never disappointed. Wonderful food, well-informed, experienced & friendly servers. For the past year, their live music has been exceptionally pleasing. Nice bar and year-round seating for happy hour. Known for their delicious steaks, huge pork chops, tasty and nice seafood presentation.

Thank BagPackedWillTravel
Reviewed 17 January 2015

We love Place at Perrys! The atmosphere is so cool, the food is great. My favorite is the scallops and my hubby's is the Chicken fried steak. Best gravy you will ever taste in your life! Ask for Lawrence, he rocks!

Thank khanebutt
Reviewed 10 January 2015

Of course I ordered the Pork Chop! Holy Wow it was a lot of food and the meat just falls off the bone. Mac and cheese was to die for! I ended up taking home a lot of it. If you are a fan of...More

Thank AnnahitaS
Reviewed 9 January 2015

We had a midweek dinner with friends and shared the Tuna Tartare and then most of us had Ribeye steaks. The food was outstanding. The space is beautiful. They have a nice varied menu. I will be back to try something else!

Thank Anne S
Reviewed 5 November 2014 via mobile

We ended up here because we were close by and wanted steak. Twice as expen$ive as expected. $130 for 2 without drinks. Steak was phenomenal, Chef delivered to table himself. Nice Ambiance and friendly wait staff.

Thank paoconn
Reviewed 27 October 2014 via mobile

Sunday brunch for 8 was perfect. Top notch staff, menu, quality ingredients and beautiful presentation. Everyone was delighted. I will return the next time I visit Dallas. I will also include photos of some of our meal selections.

Thank Bballfan23
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Restaurant Details

Average prices
USD 50 - USD 80
Dining Style
Fine Dining
Good for
Bar Scene, Business meetings, Romantic, Groups
Open Hours
Sunday
11:00 - 16:00
Monday
11:00 - 22:00
Tuesday
11:00 - 22:00
Wednesday
11:00 - 22:00
Thursday
11:00 - 22:00
Friday
11:00 - 23:00
Saturday
11:00 - 23:00
Location and Contact Information
  • Address: 2680 Cedar Springs Road, Dallas, TX 75201
    (Carlisle)
  • Location: United States  >  Texas (TX)  >  Dallas
  • Phone Number: +1 214-871-9991
  • E-mail
Description
Place at Perry's is a Dallas original restaurant that has been open over 10 years serving prime steaks and sustainable seafood. Recently relocated into our SHINY NEW DIGS, Place at Perry's is a casual chic modern day steakhouse with soaring ceilings, a wrap around patio, serpentine crimson bar, private dining room and our late night bar, 1049 (open Wed - Sat from 9:00 p.m. to 2:00 a.m.) For all of the meat we serve, the animals have never been given antibiotics growth hormones or any other chemicals, they are also raised humanely and sustainably. The menu is much broader than traditional steak houses with varying array of dishes that have a Fresh, Local, Flavor theme.