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Southern Craft BBQ

601 Spring St. suite 101, Johnson City, TN 37604
+1 423-232-8845
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Overview
  • Excellent58%
  • Very good25%
  • Average12%
  • Poor5%
  • Terrible0%
Travellers talk about
“burnt ends” (40 reviews)
“tater tots” (8 reviews)
“pulled pork” (24 reviews)
Open Now
11:00 am - 11:00 pm Hours
CUISINES
American, Barbecue, Vegetarian Friendly, Gluten Free Options
PRICE
$$ - $$$
RATINGS
Food
Service
Value
LOCATION
601 Spring St. suite 101, Johnson City, TN 37604
All Details
Write a ReviewReviews (132)
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1 - 10 of 132 reviews

Reviewed 2 weeks ago via mobile

Thoroughly enjoyed our experience at Southern Craft. Pork Belly was fantastic as was the Blackberry Cobbler and ice cream. Definitely a repeat for us!!

Thank Randy R
Reviewed 2 weeks ago via mobile

So glad we found this place on TripAdvisor!! Delicious bbq & beer! We got the pulled pork sandwich & the butchers choice, highly recommend!!

Thank LWinstead
Reviewed 2 weeks ago

Delicious food, with unique offerings on their menu. Great, quick service. Very popular, but worth the wait!

Thank Karen T
Reviewed 4 weeks ago via mobile

A great bbq and brew spot. Half Chicken was the best bbq chicken I've had anywhere. Beers and atmosphere are great.

Thank nhlefty
Reviewed 4 weeks ago

The food was great, but the service could have been better. A guest should not feel bad for asking for a drink refill, just to get an attitude and eye roll from the server. Probably will not be back.

Thank NorthStar629211
Reviewed 4 weeks ago via mobile

Love this place. Great food, drink, and atmosphere. But the service this time was poor. Inexperienced and absent would describe the service. Very disappointing. We will go back but will joy let this waiter serve us again.

Thank Bob Y
Reviewed 1 September 2018

First time for us at this local establishment. There were some things to like and others not so much. Pros: Burger was well dressed but more well done than ordered. The accompanying fries were drier (not greasy, yeah!) though not enough ketchup served with them...More

Thank 59greatbooks
Reviewed 25 August 2018

On our way to a ballgame in Johnson City, we looked for a place to eat and have a beer. A friendly Johnson City police officer we encountered during our walk around downtown suggested Southern Craft, so we strolled over. It was exactly what we...More

Thank glrob54
Reviewed 22 August 2018 via mobile

We ordered beef brisket and pulled pork - they were both excellent! My son also ordered their chicken wings which had been flavored then smoked. The taste was incredible! I enjoyed the coleslaw and fries but they weren’t outstanding. Coleslaw needed more flavor and the...More

Thank John A
Reviewed 20 August 2018

My daughter and I love this place! The food is unbelievably good and the atmosphere is phenomenal. The burnt ends are so good its dangerous!

Thank w0nderw0man1983
Nearby
Nearby HotelsSee all 19 hotels in Johnson City
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Carnegie Hotel
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DoubleTree by Hilton Johnson City
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Hampton Inn Johnson City
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Nearby Restaurants
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Nearby Attractions
Yee Haw Brewing Co.
134 reviews
.21 km away
Tweetsie Trail
149 reviews
1.25 km away
Johnson City Public Library
68 reviews
.57 km away
Johnson City Brewing Company
45 reviews
.24 km away
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Restaurant Details

Rating summary
  • Food
    Service
  • Value
Meals
Lunch, Dinner, Brunch
Restaurant features
Takeout, Reservations, Seating, Waitstaff, Parking Available, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar
Good for
Child-friendly, Kids, Business meetings, Bar Scene, Local cuisine, Groups
Open Hours
Sunday
11:00 am - 9:00 pm
Monday
11:00 am - 9:00 pm
Tuesday
11:00 am - 9:00 pm
Wednesday
11:00 am - 10:00 pm
Thursday
11:00 am - 10:00 pm
Friday
11:00 am - 11:00 pm
Saturday
11:00 am - 11:00 pm
Location and Contact Information
  • Address: 601 Spring St. suite 101, Johnson City, TN 37604
  • Location: United States  >  Tennessee (TN)  >  Johnson City
  • Phone Number: +1 423-232-8845
  • E-mail
Description
Pit Master Tony Wilson brings his award winning BBQ sauces that originated in Stoney Creek, TN. Tony and his father began smoking meat and fish on Watauga Lake in 1979. Southern Craft is proud to bottle Tony's original sauce recipe…bring it home and impress your friends with finger-licking good sauce.
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