I suggest the crab nachos and the ribeye. I was not crazy about the risotto but the brussel sprouts were very good. 1/2 off wine bottles on Wednesdays.
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My friend came off the plane and had read the menu and was interested enough to try the restaurant. The hostess was pleasant and friendly. She seated us at a table which was around the corner from the bar and the bartender was our server....More
My husband and I chose here for our special night out. Needless to say we weren't disappointed. I had the meatloaf dinner and my husband had the Ribeye steak everything was great we also order the key lime pie for dessert. Our waitress Shirley was...More
My wife and I stopped in for dinner without a reservation but they had patio seating available which worked since it was not too warm. She tried the seafood special -- cheese and spinach ravioli with scallops and shrimp and enjoyed it very much. The...More
wonderful decor , attentive service, excellent food - very generous portions... concierge had mentioned it was great southern cooking so we had to try it - glad we did - good job Mr/Mrs Hill you have a fine restaurant
I took my mom to this restaurant on a Friday night, and the food was amazing. I had the scallops and risotto, which was fabulous. We were unfamiliar with Greenville, so finding the restaurant was slightly challenging. There wasn't any street parking available, so we...More
As it was my first first time at sassafras I was thoroughly impressed. We arrived early and were able to sit at the bar and order and appetizer. We didn't sit long as our table was ready before the appetizer came out. The pimento fondue...More