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Taste Of Sichuan

16261 NW Cornell Rd, Beaverton, OR 97006-4868
+1 503-629-7001
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  • Excellent38%
  • Very good41%
  • Average10%
  • Poor4%
  • Terrible7%
Travellers talk about
Open Now
4:30 am - 9:30 pm Hours
Chinese, Asian, Vegetarian Friendly
$$ - $$$
16261 NW Cornell Rd, Beaverton, OR 97006-4868
All Details
Write a ReviewReviews (146)
Traveller rating
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1 - 10 of 139 reviews

Reviewed yesterday via mobile

Our family now lives 50 miles from the restaurant, but we get Take Out food whenever possible. The food here is delicious. There are great meat dishes and vegetarian ones also.

Thank jmiller97378
Reviewed 4 days ago via mobile

This by far is one of the best Sichuan places in America and you should order Sichuan dishes and not crap like sweet and sour pork or stuff like that.

Thank Alzor S
Reviewed 3 weeks ago via mobile

This place is EXTREMELY slow service which leads to really cold food when it’s finally served!! The wait staff was somewhat rude. Thank goodness we live in the Fantastic Northwest, dozens and dozens of options with much better food, service and attitude!!

1  Thank E C
Reviewed 6 March 2018

Though tough to get a table at peak dinner hours, Taste of Sichuan has our family's favorite potstickers and dumplings in town.

Thank JB_Oregonian
Reviewed 4 March 2018 via mobile

Since Taste of Sichuan opened we have enjoyed many different dishes. The food is always fresh and our favorites are the Spicy Garlic Chicken, Cashew Nut Chicken and the potstickers. Lunch is a very good value for dine in or take out.

Thank Benvr
Reviewed 8 February 2018

This is the BEST Chinese restaurant on the West side of Portland. The service & the food are extraordinary. You will find dishes here that you won't see in any other chinese restaurant. Their cold Five Flavor smoked beef is a fantastic appetizer, as is...More

Thank Harvey B
Reviewed 8 February 2018

I have had Chinese food in LA, SF, Seattle and Vancouver, BC. While this may be authentic it is not what I would call great quality. It is not bad but just does not seem to have the freshness and taste that we have found...More

Thank gjfromwa
Reviewed 23 November 2017

It has been over a month since we dined there but the bad taste still lingers in my mouth. The "tea duck" has always been a favorite of our family. When we ordered that two month ago one Sunday noon, the duck was nothing like...More

1  Thank Mary W
Reviewed 15 September 2017

The ambiance is nonexistent. That's literally the only bad thing I can say about this place and it's why it didn't get 5 stars. It's a converted Marie Callendars so it's working from a pretty poor template. The food was superb. Really good. Tingling, numbing,...More

Thank Adam S
Reviewed 14 September 2017 via mobile

Place is quite large. Wait staff is not very warm. Food portions are decent, and flavors are quite good. Probably will come back if on the way to Cannon Beach, but would not drive there just for food.

Thank Ming Z
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Questions & Answers
Elisabeth D
30 November 2017|
Response from Kathy S | Reviewed this property |
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Restaurant Details

Rating summary
  • Food
  • Value
Average prices
USD 7 - USD 20
Lunch, Dinner, Breakfast
Restaurant features
Takeout, Reservations, Seating, Waitstaff, Free Off-Street Parking, Highchairs Available, Serves Alcohol, Full Bar, Accepts American Express, Accepts Mastercard, Accepts Visa, Accepts Discover, Wheelchair Accessible, Wine and Beer, Accepts Credit Cards
Good for
Child-friendly, Kids, Groups
Open Hours
4:30 pm - 9:00 pm
11:30 am - 2:30 pm
4:30 am - 9:30 pm
11:00 am - 2:30 pm
4:30 am - 9:30 pm
11:00 am - 2:30 pm
4:30 am - 9:30 pm
11:00 am - 2:30 pm
4:30 am - 9:30 pm
11:00 am - 2:30 pm
11:00 am - 2:30 pm
4:30 pm - 10:00 pm
4:30 pm - 10:00 pm
11:30 am - 2:30 pm
Location and Contact Information
  • Address: 16261 NW Cornell Rd, Beaverton, OR 97006-4868
  • Location: United States  >  Oregon (OR)  >  Beaverton
  • Phone Number: +1 503-629-7001
  • E-mail
Taste of Sichuan Beaverton serves authentic Szechuan style Chinese food. It was established in September 2011. It features live seafood, a chance to observe the dumpling and noodle making process and a wide menu which offers both familiar staples as well as a more daring "Wildside" section.
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