Was there for the Meat Loaf Special for dinner. Ample portions, 2 sides and desert all for 8.95! Outstanding! Our server was tremendous and attentive. We will be back. 👍👍👍
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This is a new restaurant in Maggie Valley. It has only been open for a couple of years. The have excellent service and delicious home cooked meals.
This place makes the best white fish in town. The serving size is more than one person can eat and it is cooked to perfection ... outside crisp, inside flaky! Their pinto beans are yummy as well.
This restaurant is on the far east end of Maggie Valley. In the past, my wife and I by-passed it for one of the more centrally located home cooking restaurants in the valley. Yesterday we finally stopped in for lunch. We got good service and...More
very inexpensive prices for good proportionate sized meals - it's no "all-you-can-eat" buffet - and when my wife and I left, we felt satisfied...the wait staff were responsive to our needs and continued to ask if we were ok... we will be visiting this place...More
We ate at the Farm House yesterday for the luncheon special of chicken livers. Very good. Lightly battered and not greasy. Served with either white or brown gravy. Nothing was over salted like we find so many places. The cucumber and onion side dish was...More
We stopped in for coffee and had a meal. I think far too many on here think average is bad, that isn't the case with me. While it might not be special I would eat here again. And they were kind enough to make me...More
Service was extremely slow. Waitress got an attitude when asked when we would be waited on after serving several other customers before us. Ended up getting another waitress. The lead waitress (the problem) was snapping at the other waitresses.