We used to go to this pizza place because it was next to our kids after school program, and it was pretty good.
1 - 10 of 31 reviews
Much better than your standard chain pizza. Good sauce and ingredients. Crust is New York style and has good flavor. Wings-well I've had better but not bad. ORdering on the phone is quick and efficient and the delivery time is well above par. The delivery...More
We've been loving Amante's special recipes -- as well as the basic cheeses and pepperonis -- for 20+ years. They make pizza an art form.
Good pizza for take away, they have many options and the staff is very nice and accommodating. Haven´t eaten in the restaurant, just ordered to go.
Not a fancy place, but the best pizza and house salad! Ordered a medium chess pizza with extra oregano cooked crispy. Now a lot of places would get annoyed at such a request but this place was truly professional. The Chef not only didn't mind...More
First of all, I had to wait almost 50 minutes for a calzone. Secondly, the calzone was not very good. There was too much ricotta and the crust was bland and on the verge of burnt. Lastly, when I received my calzone after waiting almost...More
Sorry but having grown up in the pizza mecca on the east coast (New York), most other places in the country fall far short of what I consider a REALLY GOOD PIZZA: thin crust, baked in a wood fired oven, tangy perfectly-seasoned sauce, topped with...More
Amante has a large selection of pizzas rich with numerous ingredients in addition to good salads. The area has a few better pizzerias, but for delivery Amante is the best in the Chapel Hill area.
We do not eat much pizza but if we did we would eat here all the time. The crust was excellent even though we chose whole wheat. The vegetables were fresh and crunchy. What we liked was that it wasn't smothered in cheese so you...More
This may be a good pizza place if you've never experienced good NY thin crust pizza or good deep dish pizza. To the stores credit the have flavor on their topping but the crust completely falls apart. it gets soggy and that makes for an...More