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Panza's Restaurant

$$ - $$$
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510 Route 9p, Saratoga Springs, NY 12866-7252
+1 518-584-6882
17:00 - 22:00
Closed now
All hours
Sun 15:00 - 22:00
Wed - Sat 17:00 - 22:00
More Info
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68 Reviews from our TripAdvisor Community

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Time of year
Showing 68: English reviews
New York
Level Contributor
22 reviews
15 restaurant reviews
common_n_restaurant_reviews_1bd8 7 helpful votes
5 of 5 bubbles Reviewed 1 week ago

Enjoyed fabulous eggplant parmigiana and lasagne dinners. Dined with friends who also enjoyed their meals immensely. It was Veterans Day weekend and the owner/chef was offering 50% off the veterans meal when ordering a second entree. Couldn't be happier with our experience. And kudos to this kind hearted and fabulous chef for giving back to our service men and woman!

Thank littleoneinsaratoga
Wake Forest, North Carolina
Level Contributor
23 reviews
11 restaurant reviews
common_n_restaurant_reviews_1bd8 9 helpful votes
5 of 5 bubbles Reviewed 8 September 2016

I called Panzas and talked about concerns regarding my mother-in-law's difficulty in hearing and need for space to navigate her walker through the restaurant. I also made a reservation for 7 at 7 for a Friday night. As the day of the dinner progressed, I received messages from 2 people who would not be able to be on time because... More 

Thank Rosemary S
Niskayuna, New York
Level Contributor
21 reviews
14 restaurant reviews
common_n_restaurant_reviews_1bd8 1 helpful vote
5 of 5 bubbles Reviewed 24 June 2016

We used to go this family run restaurant with my parents over 25 years ago and the food was still amazing. On a recent visit with friends we realized nothing has changed, other than the fact we all got older! Everything is traditional family recipes that have been handed down, with a few modern "tweaks". Three of the people in... More 

Thank mbrogers55
Albany, New York
Level Contributor
12 reviews
9 restaurant reviews
common_n_restaurant_reviews_1bd8 4 helpful votes
5 of 5 bubbles Reviewed 23 June 2016

nice relaxing atmosphere, across from saratoga lake. swordfish was great, pasta was decent, gelato was awesome. i've only been there twice, so looking forward to trying more entrees

Thank yankeefan69
Summit, New Jersey
Level Contributor
415 reviews
271 restaurant reviews
common_n_restaurant_reviews_1bd8 141 helpful votes
4 of 5 bubbles Reviewed 30 April 2016

This is a nice little restaurant that I visited with my fiancee a few weeks ago. The service was good and the staff were all very kind. We had wine and pizza and the pizza was very tasty; it was cooked well and very flavorful. Our Chianti was excellent and the portions were very generous. It's a nice, quiet restaurant... More 

Thank Kevin B
Malta, New York
Level Contributor
31 reviews
18 restaurant reviews
common_n_restaurant_reviews_1bd8 16 helpful votes
5 of 5 bubbles Reviewed 12 April 2016

Went to Panzas last Saturday for dinner. Had not been there for awhile. Said to my husband that I forgot how much I like the place. Had Calamari as appetizer and it was cooked properly. Absolutely delicious. My husband had Seafood Cioppino and enjoyed it. I had the Shrimp Sorrentino and it was great. Nice atmosphere, music and good service.

Thank lvmoll
New York City, New York
Level Contributor
54 reviews
22 restaurant reviews
common_n_restaurant_reviews_1bd8 27 helpful votes
1 of 5 bubbles Reviewed 5 April 2016

For many years I have gone with a friend from the area to Manginos (where the food is consistently excellent)down the road from Panza. As her mother had recently died we did not want to bring up memories so we tried Panza. The staff and service was excellent as was the bread but everything after that was really bad. The... More 

1 Thank MichelaNYC
Schenectady, New York
Level Contributor
77 reviews
59 restaurant reviews
common_n_restaurant_reviews_1bd8 20 helpful votes
5 of 5 bubbles Reviewed 21 March 2016

After a long drive we needed a quiet place for dinner and this turned out to be an excellent choice. It was Saratoga Restaurant Week so I took advantage of the 4 course meal for $30. The daily soup was simply wonderful- a creamy tomato blue cheese bisque. That was followed by a light and crisp cesaer salad. The chicken... More 

Thank Tricia S
Latham, New York
Level Contributor
16 reviews
13 restaurant reviews
common_n_restaurant_reviews_1bd8 5 helpful votes
5 of 5 bubbles Reviewed 18 February 2016

We went on a Sunday afternoon at 3:00 pm on a holiday no less. We started off with the mussel appetizer-Excellent and with the bread served warm, we soaked up all that delicious sauce. My husband had the Eggplant Parm and I ordered the Veal Marsala. Both meals were very good- -just the right portions and oh so yummy. Very... More 

Thank Cathy B
Hadley, New York
Level Contributor
246 reviews
186 restaurant reviews
common_n_restaurant_reviews_1bd8 78 helpful votes
3 of 5 bubbles Reviewed 5 February 2016

This was my first experience at Panza's. Being around so long and having a great reputation I was looking forward to my meal We arrived and there was a wedding or party in their banquet room - hardly enough parking but we did find a space way in the back. The party was loud and thankful you couldnt hear in... More 

Thank BellaGinger

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Restaurant Details

Rating summary
  • Food
    4.5 of 5 bubbles
    4.5 of 5 bubbles
  • Value
    4 of 5 bubbles
    4 of 5 bubbles
Restaurant features
Reservations, Seating, Waitstaff, Parking Available, Private Dining, Wheelchair Accessible, Serves Alcohol
Good for
Child-friendly, Romantic
Open Hours
15:00 - 22:00
17:00 - 22:00
17:00 - 22:00
17:00 - 22:00
17:00 - 22:00
Location and Contact Information
  • Address: 510 Route 9p, Saratoga Springs, NY 12866-7252
  • Location: United States  >  New York (NY)  >  Saratoga Springs
  • Phone Number: +1 518-584-6882
In a city steeped in tradition, from its historic healing spas to the horses, there is only one family owned restaurant that has endured for over 75 incredible, edible years - Panza's Restaurant.

Panza's bakery opened its doors in Mechanicville in 1897. That was the first time Upstate New York experienced the delicious Neapolitan style brick oven baked pizza and other secret family recipes our relatives brought with them from the old country. Ma Panza and her husband Joseph were unable to speak English when they first arrived from Napoli, so they allowed their cooking to do the talking for them, and did it ever. Everyone in the neighborhood was talking about this new baking sensation called, "pizza." Ma Panza's authentic brand of home style Italian cooking became a staple in the Capital Region, and has continued in their tradition spanning more than five generations and still using the same brick oven Ma Panza cooked in.

Today, we still offer the same authentic Italian fare Ma Panza made back in the late 1800s, serving guests in our restaurant and providing extensive catering services for banquets, weddings and events.

Questions & Answers

Questions? Get answers from Panza's Restaurant staff and past visitors.
Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?