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Vico Restaurant

Claimed
Reserve a Table
Thu., 21/2
20:00
2

Ratings and reviews

Certificate of Excellence2016 - 2018 Winner
RATINGS
Food
Service
Value
Atmosphere

Food and ambience

Special Occasion Dining, Romantic, Bar Scene, Business meetings

Location and contact

Menu

ANTIPASTI
$18.0
Scottaditi di Agnello
Two lamb chops hot off the grill -- hence "scottaditi" (burned fingers). Careful! Served with truffled mashed potatoes and pomegranate coulis
$14.0
Formaggi Assortiti
An assortment of imported Italian cheeses served with fresh pear, spiced pecans, and fig compote (also great after dinner)
$16.0
Capisanti alla Veneziana
Two giant sea scallops pan seared with garlic and parsley, served on a bed of wilted arugula
$15.0
Dal Salumaio
A selection of handmade Italian cured meats such as prosciutto crudo, sopressata and porchetta
$9.0
Calamari Fritti
Light and crunchy. Served with a spicy tomato dipping sauce
$8.0
Melanzana Fritta
Thin and crispy batter-fried eggplant chips, served with our own marinara dipping sauce
$12.0
Arancini di Granchio
Traditional Italian fried rice balls filled with craabmeat. Served with wasabi aioli
$9.0
Crostini Assortiti
Garlic toasts served with today's toppings
$10.0
Olive e Bocconcini
Marinated assorted olives and a dice of Vinny's fresh mozzarella
INSALATE
$10.0
Verde
Baby organic greens from Sky Farm with fresh-shaved Parmigiano and balsamic vinaigrette
$12.0
Pera
Organic Sky Farm baby arugula, poached bosc pear, gorgonzola and glazed pecans
appetizer $9.0
dinner $12.0
Cesare
Classic Caesar salad with pecorino dolce and our scratch-made dressing and croutons
shrimp $9.0
scallops $12.0
chicken $5.0
Aggiunte
Want a heartier salad?
PRIMI
$27.0
Risotto all'Anatra e funghi
Red-wine risotto with duck leg confit and roasted shiitake mushrooms,
$27.0
Fettucine all'Aragosta
Maine lobster meat over house-made egg pasta in a creamy tomato-Cognac sauce
$32.0
Linguine ai Frutti di Mare
Thin pasta with littleneck clams, greenlip mussels, giant sea scallops and jumbo shrimp in white wine or spicy tomato sauce
$26.0
Risotto ai Sapori Autunnali
with roasted butternut squash, shiitake mushrooms and kale, finished with white truffle oil,
$24.0
Fettucine Alba
House-made fettucine with poached salmon and leeks in a delicate white wine-cream sauce
$24.0
Sceriffo
House-made pappardelle pasta in a hearty ragu of owr own sweet Italian sausage, tomato, and roasted eggplant
$21.0
Ravioli di Magro alla Salvia
Handmade ricotta ravioli in a toasted pine nut and sage butter. Also available with our signature house-made marinara sauce
$23.0
Pappardelle con Polpettini al Rosmarino
House-made egg pasta with rosemary meatballs in our signature marinara
$22.0
Pappardelle al Telefono
Wide house-made egg pasta in a rich sauce of tomato and mozzarella cheese that makes "telephone cords" to your fork as you eat
Shrimp $9.0
Scallops $12.0
Chicken $5.0
Aggiunte
Add to your dish:
SECONDI
$35.0
Ossobuco alla Milanese
A traditional 16-oz veal shank braised in tomatoes and vegetables and served atop a bed of parmigiano polenta,
$28.0
Anatra alla Griglia
Grilled boneless breast of magret duck served au jus with orange farro-grain "farotto."
$34.0
Costola d'Agnello alle Erbe
A four-rib grilled lamb rack rubbed with herbed Parmigiano. Moscato-pomegranate reduction and garlic mashed potatoes
$22.0
Pollo Toscano
A half chicken on the bone, grilled with olives, rosemary and garlic. Served with roasted garlic mashed potatoes
$33.0
Controfiletto Fiorentino
A grilled sirloin prepared in the Florentine way: dredged in olive oil and finished with rosemary-infused salt. Served with seasoned Tuscan fries
$29.0
Salmone e Fagioli
Organic farm-raised Scottish salmon served over sage-scented white beans, tomato and kale
$21.0
Parmigiana
Breaded chicken or batter-coated eggplant and our own marinara sauce. Served with penne
$35.0
Branzino in Acqua Pazza
Fillet of European sea bass braised in "crazy water" of grappa, tomato and shiitake mushroom.
PER LA TAVOLA
small $9.0
large $12.0
Verdura della Stagione
A medley of fresh, in-season vegetables
small $7.0
large $9.0
Patatine Toscane
Tuscan fries seasoned with fresh herbs and a hint of cayenne and finished with rosemary salt
small $7.0
large $9.0
Purée di Patate al Aglio
Mashed potatoes with garlic and olive oil
About
Vico offers a modern take on traditional Tuscan cuisine using the freshest local ingredients from the Hudson Valley in a relaxed, friendly atmosphere. Gluten-free and vegetarian options available.
PRICE RANGE
USD 12 - USD 28
Special Diets
Vegetarian Friendly, Gluten Free Options
Meals
Lunch, Dinner
CUISINES
Italian
FEATURES
Takeout, Reservations, Outdoor Seating, Seating, Parking Available, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Accepts American Express, Accepts Mastercard, Accepts Visa, Free Wifi, Accepts Discover, Waitstaff, Street Parking, Full Bar, Wine and Beer, Accepts Credit Cards
Reviews (126)
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126 results
Traveller rating
66
45
8
5
2
Traveller type
Time of year
LanguageEnglish
66
45
8
5
2
Show reviews that mention
All reviews stuffed pork chop pasta pollo biscotti pear salad shrimp white beans great food and service service was top notch friendly atmosphere monday night delicious meal dining experience dessert lisbeth rosemary server
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1 - 10 of 126 reviews
Reviewed 6 days ago

very disapointed in the restaurant for valentine day 2019 advertised a special menu was very limited .. and corree was included but we were charged for three cups of coffee bad move the best part of the place was the waitress was awesome AlyssaMore

Date of visit: February 2019
Thank jmickey7
mrganem, Owner at Vico Restaurant, responded to this reviewResponded 3 days ago

We're sorry you did not enjoy your visit! I have credited your card with the erroneous charges. I'm a bit surprised that you found our 5-course Valentine's menu limiting, as it included 2 appetizer choices, 7 entree choices and 8 dessert options. In addition, the...More

Reviewed 20 November 2018 via mobile

My husband and I tried this restaurant for our anniversary. We were seated and totally accommodated. Reading the menu, we thought it was a little pricey. We ordered and were 100% impressed. The food is homemade and you can taste the quality. Don't tell the...More

Date of visit: November 2018
Thank Curious58195370423
Reviewed 22 October 2018

Nice small Italian resturant with great food and good service. All six of us enjoyed what we ordered. The tiramisu desert was homemade and excellent.

Date of visit: October 2018
Thank Clifford C
Reviewed 7 October 2018 via mobile

Really enjoyed the food and friendly ambiance including the serendipity of meeting new people from a few tables over with common interests. The three of us started with the crab arancini, eggplant chips and calamari fritti and then went on to the ravioli, the tagliatelle...More

Date of visit: October 2018
Thank DJMXX
Reviewed 22 September 2018

I Love Vico. Great and Reasonable drinks... excellent food, excellent staff. Unpretentious... which is saying something in Hudson which is the new Cool place... sometimes it’s hard to find oxygen there as the cool folks have it all locked up! But not Vico. It’s real...More

Date of visit: September 2018
1  Thank travelcerfer
mrganem, Owner at Vico Restaurant, responded to this reviewResponded 24 September 2018

Thank you for taking the time to share your experience at Vico! I have to say, you really hit the nail on the head - it's our goal to be welcoming and friendly. - Mark Ganem, Chef-Owner

Reviewed 18 September 2018

We live across the street and still eat here whenever we can. Delightful service (especially the ever present Lisbeth) and tasty well prepared fresh food. We also have a place in the Little Italy section of the Bronx where the food is simply divine, and...More

Date of visit: September 2018
Thank Phil O
mrganem, Owner at Vico Restaurant, responded to this reviewResponded 24 September 2018

Dear Phil, thank you for sharing your experience, and your kind words! We try our best to make sure that everyone feels welcome here - we all consider it an extension of our home. Nobody does that better than Lisbeth! Best, Mark Ganem, Chef-Owner

Reviewed 12 September 2018

Waitress the perfect mix of knowledgeable, warm, and efficient. Vegetables of the day were fabulous. The homemade pasta was tasty.

Date of visit: September 2018
Thank Barbara B
mrganem, Owner at Vico Restaurant, responded to this reviewResponded 24 September 2018

Dear Barbara, thank you for taking the time to review Vico and share your experience. I think you'll agree that it's all about taste! We're delighted that you enjoyed yourselves, and hope to see you again soon. Best, Mark Ganem, Chef-Owner

Reviewed 16 July 2018

We getaway to Hudson every chance we get and we come here for nearly every dinner. Even with all the restaurant options in town, we just keep coming back for the consistently delicious food and the delightfully friendly and efficient staff. This restaurant has just...More

Date of visit: June 2018
Thank CEC1024
mrganem, Owner at Vico Restaurant, responded to this reviewResponded 18 July 2018

Thank you so much for sharing your experience at Vico! it's such a pleasure to hear that you enjoy your visits. We love taking care of our guests so it is humbling to know our efforts are appreciated. Until next time! - Mark Ganem, Chef-Owner

Reviewed 30 June 2018

I had the dish that was supposed to have rosemary meatballs. Did not taste any rosemary in the meatballs. The pasta was cooked well. Had the tiramisu for dessert. There are other places in Hudson that have better tiramisu. Admittedly, made in error in mentally...More

Date of visit: June 2018
1  Thank redtop57
mrganem, Owner at Vico Restaurant, responded to this reviewResponded 30 June 2018

I am deeply sorry about your experience at Vico. The manager's behavior was inappropriate and against our company policy, as it does not reflect our commitment to creating a hospitable and inviting atmosphere for our guests. He has been reprimanded and instructed not to behave...More

Reviewed 7 June 2018 via mobile

I go here every Christmas Eve and Mother’s Day and they always have outstanding dinner options. Although it is pricey, it is food you most likely will not experience anywhere else.

Date of visit: May 2018
Thank saganleggett
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Questions & Answers
Ask a question
U2716BXdonnap
19 December 2017|
AnswerShow all 2 answers
Response from mrganem | Property representative |
Yes! You can purchase online on our website or call us at 518-828-6529.
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