Had the pasta fagioli soup which was delicious and salad for lunch.Had the cheese fondue for appetitiser which was to die for.The Sangria cocktails were delicious!
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Used to love eating here. Last time I came, the food didn't taste as good as I remembered. The prices seemed higher than before. I don't think I will return.
Stopped in for lunch on a Saturday, we just wanted a sit down meal. There was no waiting for a table, I think due to the blizzard outside. The wait staff treated us like gold. They start you out with a free taste of wine while you order your appetizer. The soup was steaming and salad is always fresh and... More
Typical Olive Garden fare. Excellent service, very good food, always more than enough, at a reasonable price, especially if you choose their endless soup and salad choice. Meals are more than enough.
Stopped in for lunch with the family the food was very good and had a lot is we all had something to being home the salad was great but waiter never brought bread sticks till we asked as the same with refills of drinks I had the Tender slices of slow-braised beef, portobello mushrooms and asiago-filled tortelloni tossed in basil-marsala... More
My father is a veteran and I visited NY for the weekend. My brother, father, stepmon and I went to one of my fave's, Olive Garden. It was busy which we expected. What we didn't expect was our waitress to not once clear dishes, only came back to visit the table once in an hour, my father didn't get his... More
Is always a wait to get in, this is my sisters favorite resterant,waitress was friendly,vary busy, so only came back to check a couple of times
Most people mistakenly believe that a chain is a chain is a chain. If you've been to one Olive Garden you've been to them all. It's just not true. The staff is mostly what makes the differences, as well as the setting and upkeep of the infrastructure. The Olive Garden in Clay, NY is a particularly nice one. Much nicer,... More
This very popular location was packed on a Monday evening. Our service was excellent and, other than the soup being a little tepid, everything was excellent, and the portions quite ample. The mussels marinara were delicious, as was the chicken marsala. We had a couple glasses of a tasty Porta Vita Rosso to round out the meal - and enjoyed... More
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