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Ruth's Chris Steak House

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Wed., 20/2

Ratings and reviews

Certificate of Excellence2015 - 2018 Winner

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Seared Ahi Tuna*
Complemented by a spirited sauce with hints of mustard and beer
Barbecued Shrimp
Large shrimp sautéed in reduced white wine, butter, garlic and spices
Mushrooms Stuffed with Crabmeat
Broiled, topped with romano cheese
Crispy Lobster Tail
Cold water lobster tail, lightly fried, tossed in a spicy cream sauce, jalapeno pepper jam drizzle, tangy cucumber salad
Chilled Seafood Tower
Maine lobster, alaskan king crab legs, jumbo shrimp, colossal lump blue crab
Spicy Shrimp
Succulent large shrimp, lightly fried, tossed in a spicy cream sauce, served with a tangy cucumber salad
Sizzling Blue Crab Cakes
Two jumbo lump crab cakes with sizzling lemon butter
Crab Stack
Colossal lump blue crab, avocado, mango, cucumber
Lightly fried, with sweet and spicy asian chili sauce
Veal Osso Buco Ravioli
Saffron-infused pasta with sautéed baby spinach and white wine demi-glace
All of our dressings are made fresh, using our exclusive recipes. Choose from: bleu cheese, balsamic vinaigrette, creamy lemon basil, ranch, thousand island, remoulade, and vinaigrette
Caesar Salad*
Fresh romaine hearts, romano cheese, creamy caesar dressing, shaved parmesan and fresh ground black pepper
Lettuce Wedge
Crisp iceberg, field greens, bacon, bleu cheese and choice of dressing
Fresh Mozzarella & Heirloom Tomato Salad
Locally sources heirloom tomatoes, fresh basil, aged balsamic glaze, extra virgin olive oil
Lobster Bisque
Ruth's Chop Salad*
Our original, julienne iceberg lettuce, baby spinach, radicchio, red onions, mushrooms, green olives, bacon, eggs, hearts of palm, croutons, bleu cheese, lemon basil dressing, crispy onions
Steak House Salad
Iceberg, baby arugula, baby lettuces, grape tomatoes, garlic croutons, red onions
Harvest Salad
Mixed greens, roasted corn, dried cherries, bacon, tomatoes, white balsamic vinaigrette, goat cheese, cajun pecans and crispy onions
Market Price
Soup of the Day
New York Strip*
USDA prime, full bodied 16 oz cut, slightly firmer than a ribeye
Full-flavored 24 oz USDA prime cut
Lamb Chops*
Three extra thick chops, marinated overnight, with fresh mint
Petite Ribeye*
USDA prime 12 oz cut, well marbled for peak flavor, deliciously juicy
USDA prime 16 oz cut, well marbled for peak flavor, deliciously juicy
Tender corn-fed midwestern beef, 11 oz cut
Petite Filet*
Equally tender 8 oz filet
Cowboy Ribeye*
Bone-in 22 oz USDA prime cut
Petite Filet & Shrimp*
Two 4 oz medallions with large shrimp
Porterhouse for Two*
Rich flavor of a strip, tenderness of a filet, 40 oz USDA prime cut
Bone-In Filet*
An incredibly tender 16 oz bone-in cut at the peak of flavor
Bone-In New York Strip*
USDA prime, full-bodied 19 oz bone-in cut, our founder's favorite
Tomahawk Ribeye*
USDA prime bone-in 40 oz ribeye, well-marbled for peak flavor
Six additional large shrimp
Lobster Tail
Oscar Style
Crab cake, asparagus and béarnaise sauce
Ruth's Dipping Trio
Black truffle butter, shiitake demi-glace, honey soy glaze
Bleu Cheese Crust
Bleu cheese, roasted garlic and a touch of panko bread crumbs
Stuffed Chicken Breast
Oven roasted free-range double chicken breast, garlic herb cheese, lemon butter
Sizzling Blue Crab Cakes
Three jumbo lump crab cakes with sizzling lemon butter
Chilean Sea Bass
Pan roasted, citrus-coconut butter, sweet potato and pineapple hash
Barbecued Shrimp
Large shrimp sautéed in reduced white wine, butter, garlic and spices on a bed of roasted garlic mashed potatoes
Market Price
Vegetarian Plate
Ask your server for details
Au Gratin
Idaho sliced potatoes with a three cheese sauce
One lb, fully loaded
With a hint of roasted garlic
French Fries
Classic cut
Shoestring Fries
Extra thin and crispy
Sweet Potato Casserole
With pecan crust
Lobster Mac & Cheese
Tender lobster, three cheese blend, mild green-chiles
Creamed Spinach
A ruth's classic
Roasted Brussels Sprouts
Bacon, honey butter
Grilled Asparagus
Hollandaise sauce
Fire-Roasted Corn
Hand-cut fresh from the cob, diced jalapeño
Cremini Mushrooms
Pan-roasted, fresh thyme
Fresh Broccoli
Simply steamed
Ruth's Chris Steak House specializes in serving aged USDA Prime steaks, broiled in a trademark 1800-degree oven and served on a plate heated to 500 degrees to ensure the steak stays "sizzling" hot. To experience fine dining at its best … Just follow the sizzle to Ruth's Chris Steak House located in Parsippany, New Jersey!
Special Diets
Vegetarian Friendly, Gluten Free Options
Lunch, Dinner, After-hours
American, Steakhouse
Takeout, Reservations, Private Dining, Seating, Waitstaff, Parking Available, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar
Reviews (422)
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All reviews steak creamed spinach petite filet cowboy ribeye cheesecake seafood tower ny strip bread fries hilton hotel expense account special occasion business dinner valentine's day cooked to perfection side dishes were seated promptly
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1 - 10 of 406 reviews
Reviewed 2 days ago via mobile

I picked Ruth’s Chris over local steak houses for my husband’s birthday dinner because I know they are reliably consistent and delicious. It was Feb 15, which was very busy due to Valentine’s Day, but our servers were excellent- definitely the highlight of the meal....More

Date of visit: February 2019
Thank KD0608
Reviewed 2 weeks ago

We went for our wedding anniversary and Ruth Chris did not disappoint! Steak selection is top notch. They took good care of us as well acknowledging our anniversary with Rose Petals on the table and they also took a photo and printed it for us...More

Date of visit: January 2019
Thank rveege
Reviewed 4 weeks ago via mobile

Love this place , it’s why we stay at the Hilton. Went for my wife’s 50th and it did not disappoint . Great steak, good wine, good servers. A good experience all in all.

Date of visit: January 2019
Thank Fifestyle
Reviewed 4 weeks ago

It has happened to us both when we used gift card that we received AND when we gave gift card as a gift. They act like you're committing a crime by using the gift card. When it was myself, we had to go into like...More

Date of visit: January 2019
Thank 2014anniel
RuthsChrisSteakHouse, Guest Relations Manager at Ruth's Chris Steak House, responded to this reviewResponded 4 weeks ago

We are really sorry to hear this, and we would like to learn more. Please provide us further details, along with your contact information including a phone number, at comments@ruthschris.com so we can address your concern with you directly. We look forward to hearing from...More

Reviewed 4 weeks ago

You generally think of Ruth's Chris for purely steak, however I had their burger and a salad since it was kind of late and just wanted something quick etc... It was SUPERB. The burger meat was noticeably of great quality and the chef cooked the...More

Date of visit: January 2019
Thank Tradersmith
Reviewed 16 January 2019 via mobile

We stayed in the Hampton Inn which is attached to the Hilton. We had folks staying in the Hilton as well. We met at Ruth Chis which is also in the Hilton. I had the crab stuffed mushrooms which were very good and a salad....More

Date of visit: January 2019
Thank sleepy2015
Reviewed 14 January 2019 via mobile

Came to this restaurant as I was staying at the Hilton all week. Our group had a fantastic time here - the service is efficient and no fuss. We advised that the group would like an early night in and they were more than happy...More

Date of visit: January 2019
Thank rwd70
Reviewed 27 December 2018

Went there with my wife and daughter for dinner on Christmas Eve. The dinner was delicious and the service impeccable. Pricey but totally worth it for a special night out!!!

Date of visit: December 2018
Thank goonerusa001
Reviewed 12 December 2018

I had driven past this location many times and always wanted to stop in but didn't until recently. I was invited to private function there and was very impressed ! This was one of the best Filet Mignon steaks I have had in a long...More

Date of visit: November 2018
Thank LuxuryTravelerNJ
Reviewed 10 December 2018 via mobile

We had a Great Evening at this venue! The service was good and the food was good as well! Whom ever was bartendering that evening was worth there weight in gold! Perfectly blended cocktails! Great for a small get together or something more intimate! I...More

Date of visit: December 2018
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Questions & Answers
Ask a question
9 September 2018|
AnswerShow all 4 answers
Response from WilliamC5851 | Reviewed this property |
I am afraid there Is No Happy hour at this estabishment.
22 September 2017|
AnswerShow all 3 answers
Response from Judge_Smails-BR | Reviewed this property |
Will be perfectly fine. I think they do have a kids menu but I am not positive.
22 September 2017|
AnswerShow all 3 answers
Response from dfp47 | Reviewed this property |
If he likes to talk to you and enjoys good steak/food , yes bring him. We bring our 3 year old son, with his iPad quietly playing games/ videos. There is no children menu
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