Had them deliver..food was fantastic. Loads of mozzarella on top. Even as a leftover it was just as good.
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My boss decided to treat us all to lunch from this restaurant via their take out menu. First of all, from the time our orders were called in to delivery time was over 3 hours. Lunch at noon became lunch at ??? Some of us...More
What used to be the typical local S. Italian place ... but is slowly disappearing. Waitstaff is helpful. Desserts were clearly not fresh despite menu claiming "home made". Portions sizes were generous and the marinara was tasty. Eggplant was super tender and prepared correctly. Pasta...More
Had a lovely dinner with friends on a recent Saturday night. Two of us had the night's specials, and two had old standbys. All four dinners were delicious. The service was attentive. Only problem...we were charged for an item we did not order. No problem,...More
While in Newark a business lunch was planned at Luigi's. Stuffed mushrooms and calamari were among the appetizers ordered - delicious. Lunch portions were gracious! Tomato sauce on my chicken parm was perfection. Hoping to return during my next visit!
My wife and I went last night and the placed was packed for a Wednesday night. I loved the Chicken Sambiucca and my wife loved her Egg Plant Parm. There was a private table and I couldn't help notice how phenomenal the fried Calamari looked...More
Our day trip to Newark ended with a late lunch at this charming little Italian Restaurant. We were greeted immediately in a warm, friendly and personable manner, and were led to a nice table. Throughout our lunch, our server, Josie, talked to us like we...More
I ordered the salad special which was mixed greens, avocado, roasted red peppers, and bacon with mozzarella. The salad was very fresh and filled with a terrific blend of flavors. The lemon oil vinaigrette dressing was light and tasty. The salad was served with fresh...More
Girl friend and I shared clams oreganata, delicious whole clams baked with thick bread crumbs, delicious. Then shared fried calamari, perfect. Then she had tortellini alfredo, I had gnocchi a la Luigi, both terrific. My gnocchi was with chunks of prosciutto and peas in a...More