Second time here and I'll for sure come back. Brought my girlfriend this time and she loved it too! Thank you
1 - 10 of 87 reviews
Second time here and I'll for sure come back. Brought my girlfriend this time and she loved it too! Thank you
food was very good, price of esch dish between 8-10 dollar. Service was also very good, absolutely recommend
Out of all the places to eat in Chinatown we stopped here! How amazing is it that they are immediately walking around with offerings of delicious foods! So many options on the menu and great hot tea.
Service was fast and friendly. We were eating about 1 minute after we sat down. Everything was amazing, but we did only have dim sum items. My wife lived in Hong Kong for 7 years, and loved every bit of it. And so did I....More
Never been to Vegas so decided to venture off the strip to get some dim sum. Found this on google and it was perfect. Food was great and being from the northeast area this place held its own. Definitely recommend.
The place was not crowded.dim sum items limited.service was very good.price was just right.very convenient from the strip.
We always come back here, be it lunch, dinner or early am meal. I really recommend this restaurant, the staffs maybe doesn't smile but the service is good! They take your order the way you like it, food comes hot on your table, no long...More
No wow factor. It's just mediocre dim sum. Taste was ok. Presentation was not as expected. There was no disclaimer that I noticed that there would be a fee to use credit card. Had no choice but to eat the cost. I did voice the...More
Our visiting Japanese friend wanted to savor some local Chinese cuisine and since we were in Chinatown we brought him over to Harbor Palace as we have eaten there a couple of times. Cantonese cuisine could be bland compared to other types of Chinese food...More
Was looking for a good dimsum place prior to our flight and we came across this restaurant. As I have been pigging out for the last 5 days, we only ordered the Harbor Chow Mein and Steamed Bean Curd, Har Gow and Pork and Shrimp...More