My wife and I came to St. Louis to support our daughter who had an interview today. We are all foodie's and had to hit one of the BBQ joints in town. We stopped by Pappy's to check it out. I asked the head chief...More
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best ribs i've had and best sweet potato fries too. Great string beans dressing, have no idea what the sauce was but it was great. they ran out of brisket which was disappointing, but still a huge success. Definitely would go back.
This was our second trip to Pappys. Once again it didn’t disappoint. The brisket and fried corn on the cob was excellent. The option of sauce were plentiful. The platter was more than I could eat and I was able to share with my toddler...More
Great BBQ spot, busy but very quick service and great food. We shared the Adam's Bomb. Just a ton of food that 6 of us shared. In the top 2 or 3 BBQ spots we've been to in several states. The ribs are fantastic!
Simply incredible. We are not huge rib fans, so were going to focus on pulled pork, brisket, etc. The owner (or someone else working there) asked what we were ordering, and said we had to get the ribs, because they were the best thing on...More
A local told us this was the oldest, original BBQ restaurant in town. Surprisingly it was also the friendliest. Lots of locals enjoying meals with their families but few tourists. I had half a rack of ribs which was plenty and spouse enjoyed a turkey...More
We got there around 6.30 on a Saturday night everything was sold out except for pulled pork , so that's what we had. One with a jacket and one with fries. I was surprised to see that they were not regular fries (chips) but crisps....More
My wife surprised me with a lunch at pappys and it was noting short of perfect. Both of us had the burnt ends and they were flavorful and tender. The sweet potato fries were perfect and the portions were huge. I can’t wait to go...More