Once again we were not disappointed! Stuffed Portobello Mushrooms The Filet Seafood Pasta Along w the Creme Brûlée absolutely rocked ! Perfect seasoning Perfect everything! PETER GETS EXTREME PRAISE FOR HIS AMAZING PERSONALITY AND SERVICE!
11 - 20 of 2,101 reviews
i've eaten twice at half shell in the past month and both times it was very good, the service was appropriate and the food was very good. we have had from the oysters Rockefeller, to the seafood pot pie, to the srooms stuffed with various...More
The wait was about 20-25 minutes on a Saturday night so we had a glass of wine at the bar first. Definitely get the charbroiled oysters as an appetizer. We got 1/2 dozen. We both ordered the fish (redfish Orleans and herb encrusted grouper). The...More
The food was OK, small portions but taste. Very cramped eating area. Servers where always running into each other. On the prices side. Did not go the bar area as it also was very cramped. Not very friendly hostess, we were from out of town...More