Great food and cozy place! But a waitress visited the restroom without washing hands afterwards. I can’t stand that.
11 - 20 of 381 reviews
Not a great atmosphere. Bartenders were apparently not happy with each other. Bread pudding had no sugar in it and the sauce definitely wasn't a bourbon sauce like I had asked the tress and she said it was. My husbands shrimp on the grits were...More
My daughter recommended this restaurant because of their delicious carrot cake. We happened to be there on a Sunday, so we opted for the brunch. My husband made his plate and was very happy. However, I am lactose-intolerant, and "every" dish was filled with either...More
The food here is extraordinary. We had Natchitoches meat pies which were delicious and a caesar salad; for the mains, we had fried catfish, crab cakes, and grilled bass--all of which were very, very good; and the bread pudding was the best any one of...More
From the moment that the Host David opens the door to let you in - you are given the VIP treatment. We love their oysters and the Louisiana craft beers. We also enjoy sitting outside when the weather is nice.
Went there to end our weekend reunion with a nice Sunday brunch! 25 of us expecting breakfast and lunch items!! Biscuits, gravy and sausage was it!! Half of us visited with a cup of coffee and then left for breakfast!!! My husband did eat the...More