Service was fast and very good. Friendly. Good wine. Baked French onion soup very good. Chicken pecan salad delish. Large portions. Very pleased. Will definitely return.
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We chose Blackstone's for our son's rehearsal dinner after eating there on a previous visit to Yorkville. The owner was extremely accommodating with our son's dietary needs and the staff was awesome! There were 35 people in our party and no one waited for drinks,...More
First of all, the menu is very limited. Half the menu is the same...cajun chicken sandwich or cajun chicken wrap, texas burger or texas sandwich or texas wrap, potroast burger or potroast wrap. The same crap just different breads. Started with calamari. It was the...More
I was hesitant due to recent reviews but went anyway because of outside ambiance. We both had NY strip with cheese topper. Steaks were cooked exactly as asked but mine was sinewy, with a lot of muscle. I had a little pile of muscle separated...More
This has become one of our favorite restaurants. The salads, steaks, and desserts are always good. The service is excellent (Mimosa has become our favorite waitress). You will notice the attention to detail as soon as you walk in.
I located a notice that they had some award in Kendall co so called for a reservation and went. Few cars in parking lot and no one at from on arrival. Outside looks ok inside tired. Wine boxes stacked at entrance Seated by a waitress...More
I like to try local places wherever I go. This one had some good reviews on Trip, so I decided to check it out. It is an inexpensive restaurant, and the food is great. I had the beef Tournedos with mushroom and artichokes with a...More
My wife and I go here whenever we want to eat fish out. Always fresh and always prepared tastefully. Lots of great draft beer choices as well. Best seafood in Yorkville.
So many said service was terrible here. Went on a Saturday night ,with reservations. Our waitress,Connie was very good. Our steaks, (prime rib & New York strip were cooked perfect Medium. Baked potato was hot, garlic mashed were luck warm, but mashed could cool quicker....More