Went to dinner with the family to Market 17 and had an incredible dinner. Starting with the Steak tartar, then we 4 different tastings that we shared. Yummm finished with hot cookies and milk.
11 - 20 of 598 reviews
My wife and I shared two entrées: the swordfish meal and the duck breast dish. The swordfish entrée was delicious, but the fish portion could have been larger. The duck breast could have been a little tenderer, and the rest of the ingredients could have...More
What a great experience we had Saturday night at this off the beaten path restaurant. It was one of the best family experiences we had our entire trip to the area. I would recommend this restaurant far and above any other restaurant that we chose...More
Arrived with my our party of 6. Sat outside in a dimly lit patio. Ordered our cocktails, 3 Aviators and 1 Penicillin along with a 7 item Charcuterie plate. The Aviators came out in coup glass 1/2 filled with a 1" collar from the rim....More
Locally sourced, extremely well prepared, helpful service for wine and entrée selections - and a tiered price/size selection of the protein for the entrees that not only makes sense, it allows for shares and augmenting the dinner with well prepared sides. Thankfully we were able...More
The dishes here taste as amazing as they look!!! This place will not disappoint!! Make a reservation if its the weekend and request a seat on the patio.
We had Gaby as our server, who was knowledgeable and very attentive. Found out later, she had only been here for 5 days. They have a great wine list with lots of small wineries. Unfortunately the first wine I selected, they were out of it....More
This is my second time at Market 17 and my second great experience. I love their house made charcuterie platter with their home made meat cuts. The service was pleasant and efficient and the food was delicious. Next time I would like their dinning in...More
We are from Napa, have eaten at most of the restaurants there. I have to say Market 17 would be a shining star if located in Napa, the seafood is fresh but better yet prepared perfectly. I had black grouper on a pesto risotto, simply...More