I thought Chipotle has some quality standards, but we got food poisoning after eating at this dump place.
1 - 10 of 46 reviews
Our last visit was subpar at this location, this time it took the cake. An hour before close not a huge deal but they said they were out of chips. How do you run out? Unless either you are too lazy to deep fry another...More
This was our first time at Chipotle and it was very good food. I agree that thy rush you through the decision making process & we even had to get the lettuce on the side as the girl was closing the container before we'd even...More
Is it really authentic Mexican food? No, but they know how to do gluten-free and they're inexpensive. I think everything is gluten free except for the flour tortillas. Before you order just ask the staff member to change their gloves and walk your order down...More
Went their with couple of friends and place was crowded during lunch time, parking also terrible. staff rushing customers to complete their orders. They closed my burrito before even I think about what i need .. That was terrible experiance. I am not happy about...More
I like the concept of Chipotle. My only complaints are: some of the meats are way too salty, only pico de gallo with onions (plain tomatoes would be nice), and I hate raw onions in the corn.
I'm a big fan of Chipotle for quite a while. About the only cautionary tale I would give is that it is a high sodium diet. This location in El Segundo is the standard 5-star quality, particularly in terms of value. I pretty much do...More
Had a chicken bowl. Avoiding the tortilla bowl cuts out a lot of calories! The lettuce was very fresh and crunchy. I avoided Chipotle for awhile, but now I'm back.
This location gets it. Always busy, however, staff are happy, welcome you as possible upon entering the door, and make sure your order is made the way you want it. You know and can depend on each Chipotle location to give you what you want/expect...More