Kapriz represents a unique and charismatic fusion of culinary cultures with Indian flair and a fresh approach to dining. The menu offers several dynamic 'Whet Plates' which is to whet your appetite, served tapas style. Though they are named "Whet Plates", the portion size is more than expected with innovative plate presentation. The trend at Kapriz is set for patrons to share the various mezze like starters, such as the amuse bouche, Kenny's special Texas Chicken Wings, a twist on the Spanish patata bravas - jungle potatoes and much more. Kapriz has brought back their popular Tuesday Tapas, where one can order a combination of tapas for a fixed rate per head. What's more, the Chef at Kapriz has introduced Fusion Fridays creating a whole new menu where Goan flavours are presented mezze style.