We were lucky enough to have Cicciolina 3 times on our trip and all were delicious! Our first meal was a packed picnic lunch supplied to us on a private tour. The food was so good we decided to go to their restaurant. Oh that...chocolate cake!!! Dinner was amazing and so we returned to their casual cafe the next day for lunch. Even simple meals were above and beyond our expectations. We wish we had this restaurant and cafe at home!!More

I simply needed to get some lunch, but was not prepared to enjoy the great testing and looking meal. There is a basic way to serve the meal and there is a unique way to prepare it and make it awesome.

Love the food here. Have been multiple times, solo and with friends. I trust the food and food preparation. Great service, atmosphere, and wine list as well. Probably my favorite place in Cusco so far.

Visited the restaurant on one of our evenings in Cusco on recommendation and it definitely lived up to expectations. The staff were very friendly and attentive and the menu had a wide choice of options. We both chose Alpaca steak which was beautifully presented and...very tasty. We also enjoyed dessert.More

I had read many reviews about the restaurant, and it was recommended to me by an associate. I’m so glad I went. I started with the scallops and yes they are over salted, but I broke it down and realized that the polenta cake is...the culprit. I hope the chef reads these reviews and modifies the recipe. There’s no need for all the salt. The dish is full of flavor and doesn’t need much salt.. The Osso Buco was excellent and I love that they served it with the bone marrow. I had a simple scoop of vanilla ice cream and coffee for dessert. Oh, and I had wine with dinner. I had a martini to start without vermouth. The service was exceptional. Everyone working there was helping to manage my table and every other table for that matter which is unusual. I haven’t seen that often. Congratulations and well doneMore

We were curious to explore Peruvian fusion food and were blown away by the creativity of Chef Louis Alberto Sacilotto. The venue is cosy and the menu is original. The tapas with octopus on fried yuca a must try! The white fish tirado starter was...to die for and beautifully presented. The chef clearly uses only the best ingredients. For the main, the salmon from Chile, cooked perfectly on the barbecue, with its Japanese butter on top was served on a puree of yuka and yellow chilli was a great choice. We had a hard time choosing the deserts as they were all tempting and original, Pisco ice cream, where else to taste that?! We will definitely be back to taste more of this menu!More

A more upscale experience with prices to match but the quality of food and service was excellent and we considered our meal excellent value Went to their cafe (around the corner( the next day for breakfast and it was excellent too ! Highly recommend

Fantastic place, really the best food we had in a long while! The menu is full of delicously composed dishes with all the ingredients complementing eachother perfectly. We were amazed! And the waiters were super friendly, helpfull and all spoke perfect English.

Ate multiple bar tapas and the ceviche. The bar tapas were amazing with extra points to the rosbife one and the scallops. Check was of around 120 Soles.

We tried some salads, veggie burger and a soup everything was great and staff was very attentive, would definitely recommend.

Interesting food. Not the best. Really expensive and they charge you a lot for bread that is supposed to be a courtesy. Is just 1 visit only if you are curious. If you want to spend your money go there. If you want to experience...real food, go elsewhere.More

Beautiful place, great food and fair price! Congratulations to the chef and to Claudio that attended us