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Plazoleta San Blas 120, Cusco, Peru
+51 84 241318
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  • Excellent58%
  • Very good32%
  • Average8%
  • Poor1%
  • Terrible1%
Travellers talk about
“cuy” (229 reviews)
“pizza” (259 reviews)
“lamb shoulder” (18 reviews)
Closed Now
Peruvian, Latin, Soups, Vegetarian Friendly, Vegan Options, Gluten Free Options
$$ - $$$
Plazoleta San Blas 120, Cusco, Peru
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571 - 580 of 1,497 reviews

Reviewed 17 December 2015

Our tour group had lunch in this wonderful restaurant after which we left for the airport to catch the flight to Santiago. The place was pleasant, quite small with both internal and external dining area. Since it was quite chilly in September we notice that...More

Thank YK N
Reviewed 16 December 2015 via mobile

We had dinner here without a reservation, and it was an excellent decision! The outdoor eating area is perfect, the service was attentive, and the food was probably the best we had in Cusco. The cuy was not the most pleasant for our taste, but...More

Thank Shannon P
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Reviewed 9 December 2015

It was the first restaurant we went to in Cusco and really liked the food and environment ! Authentic, food is good and good value. We had wine there which was recommended by the waiter which was good. I would go back!

Thank Chataranga
Reviewed 9 December 2015 via mobile

Fantastic food. Especially liked Pisco Sour with purple corn juice recommended by David, our waiter. Service is great. Lovely courtyard.

Thank Sandy G
Reviewed 7 December 2015 via mobile

Service was just okay, but we really enjoyed eating here! The food was great and the patio was really neat. I regret not getting the puy (guinea pig). It looked really good. Good place to get some peruvian specialties.

Thank Brenna R
Reviewed 6 December 2015 via mobile

Excellent location on San blas, this place cant be missed. Nice atmosphere in the garden with oven. We ate here twice. Both times the meat was delicious. We had alpaca brochettes, oven roasted pork, res malaena and papa rellena. Also the chocolate ice cake was...More

Thank Linda V
Reviewed 4 December 2015

I ate lunch here due to a friend's suggestion and I'm so glad I did. It was a lovely sunny day so I sat outside in the very attractive courtyard. There is an excellent and quite extensive menu so my very friendly and helpful waiter...More

Thank biggles13
Reviewed 29 November 2015

My mom and I ate here three times during our stay in Cuzco (lunch and dinner). Conveniently located near our hotel. Loved the food/drink variety, the people, fair price, and most importantly how genuine and authentic to the culture. This place is Peruvian cuisine.

Thank Jennifer D
Reviewed 28 November 2015

This was recommended by several friends who had been to Cusco. The patio was lovely and the food was all good but not outstanding. Solid but it doesn't knock your socks off.

Thank MCF3114
Reviewed 28 November 2015

Stopped by for dinner looking for cuy (guinea pig) to try. David was our waiter and he was wonderful and very helpful in recommending drinks and Pisco to go with the meal. The cuy was delicious and worth trying here for the first time. Also...More

Thank Seynthia
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Questions & Answers
16 January 2017|
AnswerShow all 6 answers
Response from Lucas_Ramirez | Reviewed this property |
Yep, they have a tasty trout and Peruvian ceviche if I am not mistaken. My wife ordered the trout and was satisfied with the option!
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Restaurant Details

Rating summary
  • Food
  • Value
Average prices
USD 6 - USD 30
Drinks, Lunch, Dinner, Brunch, After-hours
Restaurant features
Private Dining, Television, Reservations, Outdoor Seating, Seating, Waitstaff, Highchairs Available, Serves Alcohol, Full Bar, Wine and Beer, Free Wifi, Accepts Credit Cards
Good for
Business meetings, Special Occasion Dining, Local cuisine, Child-friendly, Kids, Romantic, Groups
Open Hours
12:00 pm - 11:00 pm
12:00 pm - 11:00 pm
12:00 pm - 11:00 pm
12:00 pm - 11:00 pm
12:00 pm - 11:00 pm
12:00 pm - 11:00 pm
12:00 pm - 11:00 pm
Location and Contact Information
  • Address: Plazoleta San Blas 120, Cusco, Peru
  • Location: South America  >  Peru  >  Cusco Region  >  Cusco
  • Phone Number: +51 84 241318
  • E-mail
The power of the Pachamama, or Mother Earth, is displayed on the dining tables of PACHAPAPA in the form of the noble foods with which she regales us. Like a ritual pulsing with energy, mealtime becomes a revelation as the aromas of the Andes waft out of the earth oven in the central courtyard, or our slow-cooked dishes emerge from clay pots, infused with generous flavors. Rustic and rural, PACHAPAPA is located in an old mansion in the traditional neighborhood of San Blas, or T'oqokachi, across from the Church of San Blas, the oldest in Cusco. Offering traditional dishes from Cusco and more, in an atmosphere that pays homage to the region’s customs, art, and mystique, local handicrafts and cuisine that have been passed down from generation to generation are now ready for the spotlight on the international stage. Come to Pachapapa and discover the gifts of this magical earth and the flavors that forge our local culture. We hope to see you soon.
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