Food was good. Not exceptional. Good. Prices like everything in Singapore at s bit more than you want to pay. Service was Ok. No real ambiance. So why is this place so highly rated on TA?
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I've cheicken Tandoori and it's so good but the Banana Ice cream is just one thing that I will definitely back again. Love the deign and concept
Tandoori lamb chops that melts in your mouth!! Pork chop was amazing! Both cooked to perfection! Love the concept the restaurant interior and relax ambience!
Good Food and a nice night but the service staff was shorthanded... the few that were there really did try their best.
I had the pork rib madras and it was great. Big portion and the meat was tender. Partner had the lamb shank and was told it was not too bad also. Service was average. Could be abit slow despite the restaurant not being full.
Nice unique location right in the middle of Little India. Service staff are friendly although it appeared to be shorthanded at times. Food was pretty good. Prices were reasonable and good place for casual drinks and gathering. Portion of the food is pretty decent.
Service was swift and prompt, food's well executed as well! Flavours are strong and bold, portions are slightly small but generally a good dining experience.
Love the Indian twist on the BBQ recipes. Highly recommend the sharing platter, it's huge and can feed way more than 4 people. Service a bit slow, only 2 staff that evening and I think they also have to mix the cocktails? It's a popup...More
Food served was good (especially enjoyed the chickpeas and the cauliflower pilaf rice, which were sides). The paneer was good too (starter). The ambience was nice and cosy as well.
The restaurant was located in the ground floor of the Wanderlust hotel and was taken over by Meat Smith for 3 months until end of April 2017. Instead of the usual menu, it would be offering Southern American BBQ with an Indian flair cuisine. Besides...More