Consistent quality with some verynpopular dishes you can't miss: salt baked chicken, gurame fish with tofu & black bean sauce, stir fried frog in rice fermented sauce, crispy eel with green vegetable. Always crowded.
1 - 10 of 75 reviews
This is a crowded Hakka cuisine in Jakarta, favourite is yam ha (steam prawn with ginger), fish and tofu soap, babi hong (Hakka style pork), if you fancy and dare to try its stone frog leg stir fry with salted veggie yummy. Keep in mind...More
This is my favorite Chinese restaurant. After a quite long time, this time I tried the Fried Pork Ribs, Mun Tofu, Lindung Cah Fumak, Fried Noodle and Pork Meat Ball & Fish Meat Ball Soup which are all taste good as usual.
This restaurant is not aimed at solo tourists. The expected format is to be with a group and get several dishes and share. It is also extremely noisy. The menu lists only dishes but no prices. Maybe I am cheap or paranoid, but I do...More
some said that the price here is high. i said it depends on the portion because the portion is actually quite big. and the taste are all good. really recommended restaurant to eat with your big family
I love most Angke food, they still maintain the old recipe. Even though the restaurant and the food presentation are nothing fancy, you can invite business guests to this place but don't expect to discuss business while eating since the noise level is considerably high....More