Wing Kee Noodle (Sugar Street)
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Wing Kee Noodle (Sugar Street)
Review
About
Features
CUISINES
Chinese, Asian, Cantonese, Soups, Hong Kong
Meal types
Lunch, Dinner, Brunch
PRICE
$
FEATURES
Seating
Table Service
Takeout
Location
Wan Chai / Causeway Bay
Is this restaurant good for brunch?
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4.1
136 reviews
Excellent
37
Very good
79
Average
17
Poor
2
Terrible
1
fire-tower
3533 contributions
June 2024 • family
We visited this small eatery on Sugar Street in Causeway Bay, and our Hong Kong friends confirmed that the food is worth trying. Knowing the limited number of seats, we first came after the busy lunch hour. After seated in cramp tables, we selected our options and the food was served quickly. The food was indeed delicious, so much so that we returned a couple of days later to buy noodle-to-go. However, do not expect to make friends with the staff. You can request for a menu in English if the menu on the wall is challenging.
Written 4 July 2024
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.
joyzenn7
Singapore77 contributions
Oct 2024 • couples
I love the cart noodles! Just be aware that it is very spicy so you may want to tone it down. The hotplates are very popular and their spaghetti is also great. Seating is very comfortable with many sofa seats. Do note there is time limit of 1.5 hours.
Written 3 November 2024
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.
Jon.G
Singapore45 contributions
Nov 2019 • friends
The place was mostly filled with locals when I went around 11am, there wasn’t a queue probably due to the protest issues. It’s quite a small location, so try not to bring bulky bags there. The food was simple and quite decently priced. I do recommend the mixed bowls they have so you get to try a bit of everything there.
Written 27 November 2019
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.
Venture28631450464
2 contributions
Nov 2023 • couples
Service was bad very
" fu hay ". Spill soup on me pants and not a word of apology.
Nv going back.
Written 19 November 2023
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.
oronzodd
Italy121 contributions
Mar 2019 • couples
cheap and clean traditional chinese restaurant in the heart of the city. best noodles soup with very tender and tasty brisket beef, superb milk tea, delicious won ton and dim sum. make sure to be understood as they only speak chinese, but it didn't prevented me to have great meals more than once. great value overall.
Written 25 May 2019
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.
Alexander P
Cambridge888 contributions
Mar 2019 • couples
Simple noodle dishes coming out fast, nicely done. We liked soup (wonton) noodles better than braised ones.
Written 9 March 2019
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.
YYSS^22
Kuala Lumpur828 contributions
Jan 2019 • friends
Am a fan of such noodle. You can opt for up to 5 different ingredients and it's priced at around hkd 50+ per bowl. They have English menu so you need not worry. This round I opted for beef balls, beef tendon, beef gripes, pork skin. It was great. Soup was nice but just a little salty for me. Other than that it was all good. Average hkd 50 per pax for a bowl of noodle.
Written 28 January 2019
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.
WAW2world
Warsaw393 contributions
Dec 2018 • couples
You may wait in queue, but not for long and it’s worth it. It’s easy to order, as they have an English menu and you basically pick the type of noodles and the ingredients. Portions are hearty and it’s delicious and inexpensive (35 dollars for one type of noodles and 1-2 ingredients). Full recommendation!
Written 28 December 2018
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.
KwinAun
Bangkok2735 contributions
Dec 2018 • couples
Traditional noodle cart shop with various choices. Delicious surely. Soup was packed with flavour. Crispy fish skin was nice with noodle too. A must order. Just ignore the service here. It's traditional HK style and nobody really ever expects anything. Good experience here.
Written 10 December 2018
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.
ajphelps
Kuala Lumpur129 contributions
Nov 2018 • friends
Worth a visit. I had squid, pigs skin, cow intestine and flat noodles. Soup was delicious.
Owners are very friendly, and had a good vibe about the place.
Bit of a squeeze which adds to the charm.
Written 16 November 2018
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.
queksuping
50 contributions
Nov 2018 • none
It's a small eatery and you wonder why are there 2 same shops just a few street away. This place is filled with local and it serves the local noodle soup. Soup is super flavorful and many types of noodles to choose from (bee hoon, kway tiao, yellow noodle etc) Had their signature mix with includes raddish, meat ball, fish ball, some pieces of meat, pork skin and 2 wing tips. the wing tips are marinated with burst of flavors. but in my opinion, I prefer to choose the ingredient inside. one bowl is about 48HKD which is super cheap in hk context.
Written 15 November 2018
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.
J H
Singapore8 contributions
June 2018 • family
We had noodles with beef tendon and pig skin, as well as fish skin and chicken wing tips. Only the noodles were okay, but it was definitely not as fantastic as others had made it out to be. I think any other restaurants in the area would have much nicer food.
Also, the staff is noticeably nicer to anyone who speaks Cantonese. Unless you're fluent in Cantonese and REALLY like a bowl of very average noodles, don't brave the heat and crowd to visit Wing Kee.
Written 11 June 2018
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.
aussietony_10
Canberra166 contributions
Apr 2018 • solo
This is a shared table no frills "get them and get them out" sort of place that provides a filling bowl of noodles for a good price. You will find yourself sharing a laminex table with locals or may be a stool on the side of the restaurant. All the menus on the wall are in Cantonese characters but the guy at the door will give you a plastic card with English descriptions if you are a Westerner. You pick what fillings you want (fish balls and squid in my case) and style of noodles (thin egg noodles for me) and your bowl will arrive in about 5 minutes. The stock appears to be meat based in all cases and is quire rich and hearty (more so than Mak's or Tsim Chai Kee). The chili condiment is very spicy and possible contains some sichuan peppercorn as I had a pleasant tingling after taste for 10 minutes or so. Certainly a worthwhile visit if you want to see how the local workers eat.
Written 29 April 2018
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.
p3t3ee
Kuala Lumpur38 contributions
Mar 2018 • solo
Beef noodles being one of a staple Cantonese diet, is taken seriously in HK. Discovered by chance this is a great soupy noodles with beef or pork neck and pork skin. Superb hustle and bustle of a place full of local character .
HK40
Written 6 March 2018
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.
MouMou
Hong Kong2915 contributions
Jan 2018 • solo
There is always a queue at this eatery (note: not restaurant) despite the cram seating arrangement. This is a local institution. If you are queasy about eating Asian grub, skip this place. If you are an adventurer like me, be a local when travelling!
I joined the queue and it moved fast. Didn't have to wait for more than 15 minutes. Though I have limited recognition of chinese characters, I could speak some Cantonese. So I ordered the pork neck, beef brisket, cuttlefish ball, cuttlefish and additional veggies replacing the noodles.
The piping soup and good quality ingredients were heavenly to counter the cold weather. It is very worthwhile for 5 ingredients and for a location like Causeway Bay. I cannot imagine eating this in summer though......
Written 15 January 2018
This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Tripadvisor performs checks on reviews as part of our industry-leading trust & safety standards. Read our transparency report to learn more.
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Wan Chai / Causeway Bay
Wan Chai and Causeway Bay are the retail centres of Hong Kong Island. Filled with shops, malls and restaurants, both areas are bustling with people – tourists and locals alike. Causeway Bay has one of the highest rents on the planet, and is a bit more polished and modern than its Wan Chai counterpart. Beneath the surface there is more than meets the eye – find boutique stores in the above ground floors of buildings and wander into side streets to find interesting restaurants and shops tucked away from the main roads. Wan Chai especially has experienced a modern revival in recent times, with an influx of trendy restaurants and bars around the Star Street area. In addition, both areas contain many of Hong Kong’s iconic tourist attractions worthy of your visit.
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