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Ho Hung Kee

$$ - $$$
Neighbourhood:
Wan Chai / Causeway Bay
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12th Floor, Hysan Place, 500 Hennessy Road, Causeway Bay, Hong Kong, China
Name/address in local language
852-25776558
Website
Today
11:30 - 23:30
Open now
See all hours
Hours:
Sun - Sat 11:30 - 23:30
More Info
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305 Reviews from our TripAdvisor Community

Traveller rating
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Time of year
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Showing 184: English reviews
London, United Kingdom
Level Contributor
86 reviews
46 restaurant reviews
common_n_restaurant_reviews_1bd8 27 helpful votes
5 of 5 bubbles Reviewed 1 week ago via mobile

Lunch with my friend as I will be leaving. Ho Hung Kee has a good selection of food such as there are soup noodles, fried noodles, congee, dim sum and desert which are all my favourite. We ordered some fried noodles and dim sum.

Helpful?
Thank Sukhan M
Singapore, Singapore
Level Contributor
50 reviews
19 restaurant reviews
common_n_restaurant_reviews_1bd8 22 helpful votes
4 of 5 bubbles Reviewed 2 weeks ago via mobile

Lived up to its reputation. Nice food served. Would appreciate if service level can be improved and their staff can smile more.

Helpful?
Thank Travelling168
Chinese PinkAddict in Malaysia
Level Contributor
80 reviews
38 restaurant reviews
common_n_restaurant_reviews_1bd8 73 helpful votes
4 of 5 bubbles Reviewed 2 weeks ago via mobile

If you're looking for wanton noodle and would prefer to eat at a nicely renovated, well-lit environment, this is for you. Compared to Kuala Lumpur, the chinese dim sum and food are all pricier, about close to 3X of what we spend in Malaysia. The staff were all trying their best to accommodate. Warning: make sure you check the bill.... More 

Helpful?
Thank PinkAddict
Bangkok, Thailand
Level Contributor
191 reviews
129 restaurant reviews
common_n_restaurant_reviews_1bd8 49 helpful votes
4 of 5 bubbles Reviewed 4 weeks ago

You should come earlier time to avoid very long queue. All food are so delicious, recommend Stir Fried Chinese Noodle with Beef(Not oily and perfect taste), Pork Knuckle(Pork skin is tender and perfect cooked), Pork Bun is very soft and juicy.

Helpful?
Thank Nararat B
Singapore, Singapore
Level Contributor
60 reviews
25 restaurant reviews
common_n_restaurant_reviews_1bd8 15 helpful votes
3 of 5 bubbles Reviewed 13 December 2016

Overrated wanton noodles, did not feel that it would be worth One Michelin Star as there are many other wanton noodles in Hong Kong that is equally good if not better.

Helpful?
Thank Tim0thy88
Nottingham, United Kingdom
Level Contributor
29 reviews
20 restaurant reviews
common_n_restaurant_reviews_1bd8 14 helpful votes
3 of 5 bubbles Reviewed 7 December 2016

A very average experience. I wasn't expecting the service to be so complacent. Our booth was cosy, private and intimate. Food was cold before we had finished. Quality of food was good but no effort had been put into the presentation. I came with high hopes and it was highly recommended. And the bill arrived entirely in Chinese (gratuity included).... More 

Helpful?
Thank Ming B
Level Contributor
36 reviews
28 restaurant reviews
common_n_restaurant_reviews_1bd8 10 helpful votes
4 of 5 bubbles Reviewed 4 December 2016 via mobile

Wan too mee was OK but star of the nite was the beef brisket. Check out the pics. Lovely and soft ! Nice to eat and food was fast.

Helpful?
Thank PatYKC
Gainesville, Florida
Level Contributor
41 reviews
22 restaurant reviews
common_n_restaurant_reviews_1bd8 22 helpful votes
4 of 5 bubbles Reviewed 3 December 2016 via mobile

The secret is in its fresh prawns.. really good prawns. I had wanton noodles, fried rice and cheong fun with prawns.. all these contain one of the freshest springy prawns.. Ambience not bad! But getting a little pricey now. I suspect it may be tourist trap soon.

Helpful?
Thank agong4
Singapore, Singapore
Level Contributor
11 reviews
common_n_restaurant_reviews_1bd8 3 helpful votes
5 of 5 bubbles Reviewed 22 November 2016

Every dish we ordered i.e. Wanton noodles, beef brisket noodles, roast pork buns and fried fritters in cheong funs were quality but the restaurant has long queues at lunchtime even on weekdays and it is recommended to go slightly before lunchtime to avoid lengthy waits.

Helpful?
Thank Eric C
Selangor Darul Ehsan
Level Contributor
85 reviews
20 restaurant reviews
common_n_restaurant_reviews_1bd8 71 helpful votes
4 of 5 bubbles Reviewed 12 November 2016

1) Waited a while for the table, but the queue system does the job. To avoid other from jumping in the queue. 2) Seated with only 1 menu for a table of 2. I find this is one part the staff should pay attention to assist the customers to order. Only 1 menu to share? Failed. 3) Taste - good.... More 

Helpful?
Thank SamuelTan

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Restaurant Details

Rating summary
  • Food
    4 of 5 bubbles
    Service
    3.5 of 5 bubbles
  • Value
    3.5 of 5 bubbles
    Atmosphere
    3.5 of 5 bubbles
Cuisine
Chinese, Asian
Meals
Brunch, Lunch, Dinner
Restaurant features
Takeout, Seating, Waitstaff, Wheelchair Accessible
Good for
Kids, Child-friendly
Open Hours
Sunday
11:30 - 23:30
Monday
11:30 - 23:30
Tuesday
11:30 - 23:30
Wednesday
11:30 - 23:30
Thursday
11:30 - 23:30
Friday
11:30 - 23:30
Saturday
11:30 - 23:30
Location and Contact Information
  • Address: 12th Floor, Hysan Place, 500 Hennessy Road, Causeway Bay, Hong Kong, China
  • Location: Asia  >  China  >  Hong Kong>  > Wan Chai / Causeway Bay
  • Neighbourhood: Wan Chai / Causeway Bay
  • Phone Number: 852-25776558

Questions & Answers

Questions? Get answers from Ho Hung Kee staff and past visitors.
Posting guidelines
Typical questions asked:
  • Do you have gluten-free options?
  • Is there a dress code?
  • Do you allow dogs on the outdoor patio?

Staying in Wan Chai / Causeway Bay

Neighbourhood Profile
Wan Chai / Causeway Bay
Wan Chai and Causeway Bay are the retail centres of Hong Kong Island. Filled with shops, malls and restaurants, both areas are bustling with people – tourists and locals alike. Causeway Bay has one of the highest rents on the planet, and is a bit more polished and modern than its Wan Chai counterpart. Beneath the surface there is more than meets the eye – find boutique stores in the above ground floors of buildings and wander into side streets to find interesting restaurants and shops tucked away from the main roads. Wan Chai especially has experienced a modern revival in recent times, with an influx of trendy restaurants and bars around the Star Street area. In addition, both areas contain many of Hong Kong’s iconic tourist attractions worthy of your visit.
Explore this neighbourhood