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Montefiori 17, Tel Aviv, Israel
+972 3-620-6022
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  • Excellent75%
  • Very good9%
  • Average9%
  • Poor3%
  • Terrible3%
Travellers talk about
“pho” (2 reviews)
Closed Now
All hours
Seafood, International, Gluten Free Options, Vegetarian Friendly
Montefiori 17, Tel Aviv, Israel
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Reviews (165)
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1 - 10 of 165 reviews

Reviewed 2 weeks ago via mobile

Excellent food, though a bit pricey. My wife had the San Francisco which was lobster and asparagus and some other vegetables in a cream sauce. I had the Mexico which was a rump steak with a tamale and cherry tomatoes and roasted onions. Some very...More

Thank datajunky
Reviewed 3 weeks ago via mobile

Reading the reviews I expected an exceptional place but was disappointed. Very little atmosphere on a Wednesday night and very average service. Food quality is definitely a plus but I would try out a lot of other places before returning.

Thank zurichgrad
Reviewed 4 weeks ago via mobile

The best food ever Professional staff and a great wine selection If your adventurous try the margaritas There great

Thank Aviv S
Reviewed 4 weeks ago via mobile

Such good and fresh food. Always something new to try out. Excellent, professional service. We keep coming back and we're never disappointed.

Thank shanizadikario
Reviewed 4 weeks ago via mobile

When people ask me what's your favorite restaurant in Tel-Aviv, this is the place. Chef Rima Olivera and the team are great and the food and drinks are superb. I always end the meals there with a big smile on my face

Thank Israel R
Reviewed 4 weeks ago via mobile

I always end up going back to this fine place because it's always such a pleasure to eat there. Rima the chef is so serious, innovative and professional, AND is a pleasure to watch, as she works on every dish by herself in the open...More

Thank gilly r
Reviewed 24 March 2017

Great authentic food with huge respect for the ingredients. I had a great experience and tasted new combinations I have never seen before served with wonderful wines. Rima is exceptionally good at mixing the flavors and techniques from multiple kitchens around the world with her...More

Thank Richard L
Reviewed 29 January 2017

Very sorry to report that this among our most disappointing meals in 15 years of living and fressing in Tel Aviv. Should have known when we entered the 2/3 empty joint on a Thursday at peak dining hours. Ordered three apps, two mains and a...More

Thank ReichenbachManor
Reviewed 12 January 2017 via mobile

Had a wonderful dinner here. The food was very good. They even made accommodations for a vegetarian dish. The service was great. Definitely try the Bloody Mary!!

1  Thank Hallux_RR
Reviewed 4 January 2017

After travelling Israel for 8 days, i was so looking forward to a dinner at Oasis. But we left craving something more :( The portions were slightly on the small side given the price. We had a delicious zucchini salad, followed by grilled mushrooms. Both...More

Thank lrmorg
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Nearby Attractions
Independence Hall Museum
629 reviews
.26 km away
Hagana Museum
95 reviews
.21 km away
The Great Synagogue
34 reviews
.15 km away
Migdal Shalom Tower (Tower of Peace)
31 reviews
.20 km away
Questions & AnswersAsk a question
How to make reservations at Oasis?
4 December 2016|
Response from maayannadir | Property representative |
you can do it by phone or email or fb message
Где ближайшие реальные стоянки в вечерние часы ?
11 September 2016|
What is your answer?
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Restaurant Details

Rating summary
  • Food
  • Value
Average prices
USD 25 - USD 70
Restaurant features
Outdoor Seating, Seating, Waitstaff, Street Parking, Free Off-Street Parking, Serves Alcohol, Full Bar, Accepts American Express, Accepts Mastercard, Accepts Visa, Cash Only, Free Wifi, Accepts Discover, Reservations
Good for
Romantic, Special Occasion Dining
Open Hours
19:00 - 00:00
19:00 - 00:00
19:00 - 00:00
19:00 - 00:00
19:00 - 00:00
19:00 - 00:00
Location and Contact Information
  • Address: Montefiori 17, Tel Aviv, Israel
  • Location: Middle East  >  Israel  >  Tel Aviv District  >  Tel Aviv
  • Phone Number: +972 3-620-6022
  • E-mail
I believe that to being a Chef is not the simple matter of making a career choice, and embarking on a fast-track to a specific goal in a casual manner, misguidedly hoping first for glory or desiring fame.

My cuisine is based on 30 years of experience in the best kitchens of California and the world. I base each menu specifically on absolutely the best examples available of produce, fish, and seafood, both local and from abroad, only in their proper seasons. I let the ingredients speak for themselves, letting them tell me what they wish to be transformed into. This way, I respect them and let them shine in their natural perfection."

We simply do not have an answer... We change every day, we cook extremely elevated and complex dishes, we cook "street food" and "culinary in-jokes", we cook tributes to people we love, to places, to memories.... We are influenced by our experiences from around the world, our crew, our lovers and our friends