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Bun Bo Nam Bo

67 Hang Dieu, Hanoi 10000, Vietnam
+84 39230701
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Overview
  • Excellent64%
  • Very good28%
  • Average6%
  • Poor1%
  • Terrible1%
Travellers talk about
“noodles” (295 reviews)
“beef” (217 reviews)
“bean sprouts” (43 reviews)
Closed Now
All hours
CUISINES
Asian, Vietnamese
PRICE
$
RATINGS
Service
Food
Value
Atmosphere
LOCATION
67 Hang Dieu, Hanoi 10000, Vietnam
All Details
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Reviews (2,195)
Traveller rating
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1 - 10 of 1,618 reviews

Reviewed 2 days ago via mobile

Quality food, decent priced! Very good beef noodle salad for a very good price. Staff is not super friendly and the atmosphere neither is brilliant.. However, the price quality is great!

Thank Koen K
Reviewed 4 days ago via mobile

Loved this dish, just walked in no menu required was just brought the dish which I love. Thought it was possibly a bit pricey at 60,000 dong but it is a generous serve and in the heart of Hanoi.

Thank Stefan M
Reviewed 5 days ago via mobile

We'd had Bun Bo Nam Bo recommended both by others who had stayed at our hotel next door and by friends who'd loved it on a previous visit, and it didn't disappoint. This place is simple. Two mains available - one the signature (Beef Noodles)...More

Thank RossFarquhar
Reviewed 5 days ago via mobile

Style - Vietnamese Speciality dish - Bun Bo Nam Bo Price - 65,000 VND This place has a couple of dishes that it does. We had the bun bo num bo. And they do this well. This is one of those places that you want...More

Thank clearig
Reviewed 1 week ago

Super cool place, nice balance between streetfood eating with a sort of indoor area to sit. Menu is just for drinks really as they only do one dish here - Bo Pho. Best I've ever had. So so delicious. Layered with salad, noodles, beef, crunchy...More

Thank emilymayirwin
Reviewed 1 week ago

Small restaurant with nice people, but they kept forgetting our order, bringing out a few of the dishes and then nothing for an hour. After a while we decided to add an order, which somehow arrived before the original one (which had been ordered over...More

Thank Jacob S
Reviewed 1 week ago

Went there based on online reviews, and boy was it a good call - cheap, fast, delicious food. Highly recommended!

Thank Pratik_Shinde_86
Reviewed 2 weeks ago

since I stayed in Hanoi, I've sampled some Hanoi delicacies and this was one of my favorite food.Here you can see this restaurant is always busy and full of people both foreigners and locals. Good sign to check it out. We had two big bowl...More

Thank miltonbaledias
Reviewed 2 weeks ago

Honestly if you want authentic Vietnamese food then don't bother going anywhere else. The beef noodles was absolutely delicious!! We've spent just under a month in Vietnam and this is probably the tastiest food we had. What i often struggled with beef noodles in Vietnam...More

Thank Maddison-lola
Reviewed 2 weeks ago via mobile

Small restaurant, with lot of table, serving the best Bun Bo in all Hanoi. It's cheep, fats and so yummy. Don't hesitate, try it!!

Thank Guillaume B
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Ask a question
Questions & Answers
Samson R
18 July 2017|
AnswerShow all 3 answers
Response from Ross M | Reviewed this property |
There is a vegetarian choice available. My partner is a mung bean, and she was quite happy with what she ordered.
0
Votes
kezziw
21 May 2017|
AnswerShow all 3 answers
Response from Hùng V | Reviewed this property |
No need to book. Just take a sit if it's free. It's not a formal restaurant.
0
Votes
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Restaurant Details

Rating summary
  • Food
    Service
  • Value
    Atmosphere
Average prices
USD 2 - USD 10
Cuisine
Meals
Lunch, Dinner, After-hours
Restaurant features
Takeout, Seating, Waitstaff, Serves Alcohol
Good for
Kids, Child-friendly, Local cuisine, Groups
Open Hours
Sunday
07:30 - 22:30
Monday
07:30 - 22:30
Tuesday
07:30 - 22:30
Wednesday
07:30 - 22:30
Thursday
07:30 - 22:30
Friday
07:30 - 22:30
Saturday
07:30 - 22:30
Location and Contact Information
  • Address: 67 Hang Dieu, Hanoi 10000, Vietnam
  • Location: Asia  >  Vietnam  >  Hanoi
  • Phone Number: +84 39230701
  • E-mail
Description
Bun bo Nam Bo is marinating the beef, then comes making 'nuoc cham' and the pickled vegetables (shredded carrot and papaya). The pickled vegies is crispy, a little sour and a little sweet, which even makes me eat two bowls of the noodle at once. Remember to pickle the carrot (and papaya first, before marinating the beef) since it takes at least 1 hour to get a good flavor on the carrot.
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