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Bun Bo Nam Bo

67 Hang Dieu, Hanoi 10000, Vietnam
+84 39230701
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Overview
  • Excellent64%
  • Very good28%
  • Average6%
  • Poor1%
  • Terrible1%
Travellers talk about
“noodles” (308 reviews)
“beef” (242 reviews)
“bean sprouts” (36 reviews)
Open Now
7:30 am - 10:30 pmAll hours
CUISINES
Fast food, Asian, Vietnamese
PRICE
$
RATINGS
Service
Food
Value
Atmosphere
LOCATION
67 Hang Dieu, Hanoi 10000, Vietnam
All Details
Write a ReviewReviews (2,360)
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1 - 10 of 1,706 reviews

Reviewed 2 days ago

My only regret is that I went to Bun Bo Nam Bo for my last meal in Hanoi. If I had gone earlier in the trip, I definitely would have eaten there again! The only word to describe it is DELICIOUS! I look forward to...More

Thank MurrayInHK
Reviewed 3 days ago via mobile

Bun bo nam bo is one of my favorite dishes in Hanoi. It’s a delicious meal, light and fresh. It’s a bit more expensive than your average street food dish but well worth the price. I crave this dish to this day!

Thank Jenna S
Reviewed 4 days ago via mobile

We ate at this place 4 times in 2 days Bc we craved it. The service is quick and food is fresh. Have the buns and order at least 4 Bc they run out quick. The beef noodle salad was an amazing combination of sweet...More

2  Thank apriljohnson131
Reviewed 5 days ago via mobile

We had lunch and dinner at this restaurant on two consecutive days, thanks to the recommendation of our Hanoi resident Friend and because we liked it so much. The Bun Bo Nam Bo (signature dish) is delicious. Try the Gio (pork roll) too if you...More

Thank huil_k
Reviewed 1 week ago via mobile

Would highly recommend a visit here. The food was hot, fresh and delicious. The menu is limited to 2 mains but they are done well. We paid approx. $16AUD for two mains, entree and beers. Can be hard to find as similar named establishment next...More

Thank T86C
Reviewed 1 week ago via mobile

Our first meal on Vietnam did not disappoint. Cheap, delicious, and filling meal. You know a restaurant is going to be good when they only make one thing! Do not miss!

Thank Emma A
Reviewed 1 week ago via mobile

The food is good. Although the staffs can't speak English, They tried their best to answer our questions. Worth visiting!

Thank Amanda T
Reviewed 1 week ago

Try this place! this is the real Hanoi. And that beef salad is amazing. It looks rough but don't let that fool you. We went twice!

Thank Felix B
Reviewed 1 week ago

The dish was simple, fresh and give a tingling taste to those who love their food organic, simple and yet aromatic.

Thank banyongobyo
Reviewed 1 week ago

this place is literally a hole in the street. the prices were higher than what i heard, they probably have increased the prices for the demand. do not expect great service for this price. The bun bo at this place is probably the best you...More

Thank Srinivas M
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Ask a question
Questions & Answers
Samson R
18 July 2017|
AnswerShow all 4 answers
Response from hen l | Reviewed this property |
Not really
0
Votes
kezziw
21 May 2017|
AnswerShow all 3 answers
Response from Hùng V | Reviewed this property |
No need to book. Just take a sit if it's free. It's not a formal restaurant.
0
Votes
Improve this listing

Restaurant Details

Rating summary
  • Food
    Service
  • Value
    Atmosphere
Average prices
USD 2 - USD 10
Meals
Lunch, Dinner, After-hours
Restaurant features
Takeout, Seating, Waitstaff, Serves Alcohol
Good for
Local cuisine, Kids, Child-friendly, Groups
Open Hours
Sunday
7:30 am - 10:30 pm
Monday
7:30 am - 10:30 pm
Tuesday
7:30 am - 10:30 pm
Wednesday
7:30 am - 10:30 pm
Thursday
7:30 am - 10:30 pm
Friday
7:30 am - 10:30 pm
Saturday
7:30 am - 10:30 pm
Location and Contact Information
  • Address: 67 Hang Dieu, Hanoi 10000, Vietnam
  • Location: Asia  >  Vietnam  >  Hanoi
  • Phone Number: +84 39230701
  • E-mail
Description
Bun bo Nam Bo is marinating the beef, then comes making 'nuoc cham' and the pickled vegetables (shredded carrot and papaya). The pickled vegies is crispy, a little sour and a little sweet, which even makes me eat two bowls of the noodle at once. Remember to pickle the carrot (and papaya first, before marinating the beef) since it takes at least 1 hour to get a good flavor on the carrot.
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