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Bin 106

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TheFork

Ratings and reviews

RATINGS
Food
Service
Value

Details

PRICE RANGE
USD 14 - USD 36
CUISINES
French, European, Contemporary
Special Diets
Vegetarian Friendly, Vegan Options
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meals, features

Location and contact

Reviews (41)
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40 results
Traveller rating
22
9
3
4
2
Traveller type
Time of year
LanguageEnglish
22
9
3
4
2
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All reviews wild mushrooms french cuisine delightful evening food and wine stephen fricassee desert chef delectable dish courses culinary
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1 - 10 of 40 reviews
Reviewed 1 week ago

We came across Bin 106 by accident when visiting Koorong Christian bookshop next door. We were intrigued by the very plain exterior and the small menu. We were made most welcome by the chef/patron and when I explained that I was a vegetarian, he immediately...More

Date of visit: February 2019
Thank Sue M
Reviewed 6 December 2018 via mobile

Exquisite food and service. Owner and chef Stephen is extremely knowledgeable and talented. My wife and I had a fantastic date night. Thank you, we'll be back.

Date of visit: December 2018
Thank Glen F
StephenP3186, Owner at Bin 106, responded to this reviewResponded 8 December 2018

Thanks very much, Glen it was a pleasure!

Reviewed 26 August 2018

Owner & Chef Stephen is an excellent host,his French Cuisine is superb & we enjoyed a beautiful Chardonnay with our delicious lunch..Menu is a bit limited but who cares?...the food was amazing..I know I'm gushing...but so will you if you choose to experience this slightly...More

Date of visit: August 2018
Thank john241Caloundra
Stephen P, Owner at Bin 106, responded to this reviewResponded 27 August 2018

Hi John, many thanks it was a pleasure !!

Reviewed 17 July 2018 via mobile

Very limited menu 3 dishes per course. I believe the menu is changed frequently. We were given a complimentary appetiser & a complimentary finisher. The restaurant is small & not heated, quite cold so rug up. We enjoyed our meals but it is a pricey...More

Date of visit: July 2018
Thank Aussie2U
Reviewed 27 May 2018 via mobile

Once again a delightful evening of culinary delights. Love the change to A la carte menu and the opportunity to experience some new cuisine. As always Stephen was a fantastic host. Enjoyed his company and conversation throughout the evening. I look forward to the next...More

Date of visit: May 2018
Thank Conrad T
Reviewed 14 April 2018 via mobile

Stephen is an incredible chef who clearly takes pride in his food. The menu is limited but sure enough if you ask for something different he will make it for you. Every meal I've had has been incredible. The flavours are delicate and well formed....More

Date of visit: April 2018
Thank KayAdub
Reviewed 28 February 2018 via mobile

Fricasse De Saumon aux Champignons Sauvages. Absolutely delicious with a soft creamy wild mushroom aroma & flavour. Washing this down with a lovely French Red Wine with s desert to follow Blinis d’ Ananas a la Menthe

Date of visit: February 2018
Thank TanEriCla
Reviewed 15 February 2018

We had a lovely dinner there last night. Steven is a sweetheart and the food was excellent. You can tell he puts a lot of love into his food. If you give him at least a day's notice, you can request a dish that is...More

Date of visit: February 2018
Thank Sabrina K
Reviewed 28 January 2018 via mobile

I have no idea why there are poor reviews of this place. The food here is, simply, but exquisitely crafted to order. Often there’s only the head chef to cook and serve so a huge menu isn’t an option. So if you need fast feeding...More

Date of visit: January 2018
1  Thank David W
Reviewed 22 December 2017

Our host for the evening, Stephen, was a busy man serving, wine waiting, as well as being the chef. But with the small numbers, he handled it all and never seemed rushed. We had the most delicious meal and his suggested French wine to accompany...More

Date of visit: December 2017
Thank Ann S
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