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Elements Bar and Dining

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Ratings and reviews

Certificate of Excellence2017 - 2018 Winner
RATINGS
Food
Service
Value

Location and contact

About
The name éléments is derived from the natural elements of fire, water and soil, components that resonate with the Hunter Valley region and are reflected in the entire restaurant experience. Executive Chef Jean Marc Pollet has created a menu driven by the food philosophy of the fusion of classic French cuisine with Australian produce. The inspired menu features local and seasonal produce executed with a French flair, and has signature dishes such as Duck and Mushroom Pie with Asparagus Spears and éléments Summer Salad. The ingredients used are of best quality and include produce from the Chef’s very own garden on his 5-acres farm and suppliers from around the Hunter Valley.
Special Diets
Vegetarian Friendly, Gluten Free Options
Meals
Dinner, Drinks
CUISINES
French, Australian
FEATURES
Reservations, Seating, Waitstaff, Free Off-Street Parking, Highchairs Available, Wheelchair Accessible, Serves Alcohol, Full Bar, Accepts American Express, Accepts Mastercard, Accepts Visa, Parking Available
Reviews (110)
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109 results
Traveller rating
51
24
17
8
9
Traveller type
Time of year
LanguageEnglish
51
24
17
8
9
Show reviews that mention
All reviews filet mignon mushroom rice chowder creme brûlée three course meal ocean trout zucchini flowers lamb food beautifully cooked and presented mercure hotel french cuisine two courses in house restaurant hunter valley timely manner by the glass great menu
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1 - 10 of 109 reviews
Reviewed 1 week ago

We had a sensational French inspired dinner at this lovely restaurant and I have to say I had the most perfectly cooked steak I have ever had. The ambience is beautiful, the staff attentive and the food is sensational. We will definitely be back when...More

Date of visit: February 2019
Thank Suzie O
Reviewed 2 weeks ago via mobile

We love coming here when we visit the Hunter Valley though disappointed this time around. We were a group of 13 though and the only people in the restaurant. The starter which was bread, olives and oil took 45min to come out. Main came out...More

Date of visit: February 2019
Thank michlaz21
Reviewed 3 weeks ago via mobile

Staying at the Mercure hotel thought we’d try the restaurant. Nice setting, beautiful outlook. In house baked rolls were delicious. Zucchini Flowers entree a bit disappointing. Seafood plate with the tempura prawns the star. Topped off with a local Semillon 🍽. Friendly service & enjoyable...More

Date of visit: January 2019
Thank samrox5
Reviewed 17 January 2019

A little dated but ok for in house guests. Food was average but a nice outlook onto the gardens. Trying but hasn't quite achieved. Breakfast was good, with Mimosa's, Virgin Marys and Berocca's on the "Recovery Table". Great idea!

Date of visit: January 2019
Thank Tac0521
Reviewed 3 January 2019 via mobile

We didn’t stay here we simply dropped in for a bite to eat and upon entry this establishment looked tired and run down. However we were hungry and at 3:30pm on a Thursday there wasn’t much around open to eat . We waited almost an...More

Thank happierwhentraveling
Reviewed 13 December 2018 via mobile

welcomed on arrival with a smile. THe two girls manned the restaurant and bar and were amazing. Food was excellent as were the wines. I had the Ocean Trout which to my likes only, was over cooked The entree was more than adequate and the...More

Date of visit: December 2018
Thank john P
JulieatMercure, General Manager at Elements Bar and Dining, responded to this reviewResponded 17 December 2018

Thank you John P for posting on our Tripadvisor feed. I am delighted to hear the staff attended to you professionally. We are very proud of our team here at the Hunter Valley. I will pass your feedback about the trout to our chef. We...More

Reviewed 5 December 2018

It's not fine dining and innovative like Muse nor is it necessarily "French" but for in house guests, it can be very satisfying. For Accor Plus members, it is definitely wonderful value - a 2 course meal for $62 before your Accor benefits was certainly...More

Date of visit: December 2018
1  Thank RonWamberal
JulieatMercure, General Manager at Elements Bar and Dining, responded to this reviewResponded 17 December 2018

Thank you RonWamberal for your post on our TripAdvisor feed. Our Accor plus members do enjoy a healthy discount so it is well worth becoming a member. We appreciate your comments about our menu items and our staff, both we pride ourselves on and enjoy...More

Reviewed 31 October 2018 via mobile

We arrived for our booking and had a drink first at the bar, got seated at our table next to two couples. To our amazement our waitress was the same girl who worked behind the bar. In an empty restaurant why sit people so close...More

Date of visit: October 2018
Thank Laurenxxander
JulieatMercure, General Manager at Elements Bar and Dining, responded to this reviewResponded 16 November 2018

Thank you for posting on our Trip advisor feed Laurenxxander. It does sound like you arrived and had a less than acceptable standard dinner. I cannot explain why the other two couples were fed in the appropriate time frame and left prior to your meals...More

Reviewed 18 October 2018

I ordered trout for dinner and out came a slab of salmon. I queried it and was told that it was definitely trout. I had trout a few days earlier at another restaurant and there is a huge difference between the two fish - size,...More

Date of visit: October 2018
Thank Suzie_QAustralia
JulieatMercure, General Manager at Elements Bar and Dining, responded to this reviewResponded 22 October 2018

Hi Suzie_QAustralia, There is a number of different types of trout. Both Atlantic Salmon and Ocean Trout are closely related and flesh of these fish are similar. They both have rich red or orange colour and high fat content banded throughout the flesh. Potentially you...More

Reviewed 18 October 2018 via mobile

Dined here last night with friends on our recommendation , service was improved from last visit. Food however average. Quail read crispy, turned up deep fried!! Prawn entree read light fried ., then asparagus & Veges all fried too. Lamb rump no seasoning, can’t add...More

Date of visit: October 2018
Thank Jacquie T
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Questions & Answers
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eneimanis
19 September 2016|
AnswerShow all 5 answers
Response from Dotti3333 | Reviewed this property |
jeans & collared shirt , i wore a dress but just casual , hunter valley is a fairly chilled atmosphere
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