Amazing food and atmosphere on a cold blustery day. Seafood chowder was delicious and blue cod even better.
11 - 20 of 373 reviews
Went here for a work dinner and was pleasantly surprised. I ordered the Fillet steak and it was cooked beautifully. Service for refills on drinks was a little tardy but apart from that I would recommend.
On a recent trip to the South Island, my travelling companions and I followed the recommendation of our hotel staff to dine at Buster Crabb. The location was easy to find with ample parking behind the building. My wife and I each enjoyed the Blue...More
This restaurant is always top of the list when in Invercargill. The staff are very good and have a good knowledge of the food and drink options. Only after a quick meal tonight so the beef burger was the choice. Very nicely cooked and presented....More
The environment was friendly and the service fantastic. Drinks were delivered promptly, as was the food. Food around the table looked fantastic, however the seafood salad I ordered wasn't very nice. The majority was made up of crumbed calamari which made the salad very dry....More
What a great restaurant, set in a lovely building you get drawn down the hallway to the well appointed and quirky bar, staff were very helpful as we had some pre dinner drinks and then we sat and had a very delectable meal
Meals are always tasty at Buster Crabb, I had the chicken penne which was delicious. Friends had oysters and the beef burger. Staff were friendly, though we felt rushed. I arrived five minutes after the rest of the group and had barely sat down when...More
The venue, the food & particularly the staff are fantastic! This is a great place for dining - lunch or evening - & we are working through menu every time we visit!! Lamb is an X special! Thanks for yet another evening.