Ate here often, great duck, had three Dick dishes, had kangaroo steak, and has special Mon to Thursday, 50$ for 2 courses, 60 for three. Excellent chocolate mousse too
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We were a group of six, booked for dinner after the movies, and were seated upstairs. Environment was ok but felt that we were a bit out if the way with the service not being as prompt and attentive as we would expect. A few...More
Yum yum yum. Rabbit ravioli and garlic snails to start, cassoulet and confit of duck for mains, a huge chocolate mousse and sour cherry pudding for dessert. All utterly delicious on a rainy Melbourne night. Wine list is a little on the steep side but...More
We dine here each time we visit Melbourne and is one of our favourite restaurants. In the lovely South Yarra district, lovely ambience, excellent French food and service. The Vesper Martini's also exceptional.
Another great evening at A La Bouffe : lovely environment, fantastic food and professional service. Thank you all for making our dinner very special as it was our 20th anniversary ! The porterhouse is to die for ! Will of course come back...
I love it when it's truffle time at A La Bouffe. I've had several of their truffle dishes in the last years but my absolute favourite is Oeuffs en Cocotte. I could just have two serves of this all by itself. The other thing to...More