We’ve been once before and returned against our better judgement as our friends wanted to eat here. The atmosphere is ok, an old fashioned family restaurant with friendly service, but the food leaves much to be desired. In my memory, the pizza was good, the...marina pasta was good, and the garlic bread was also good the last time we ate there about 2 years ago.
On this occasion, we decided to order dishes to share and began with garlic bread, the antipasti, a Margherita pizza, the pasta marinara and the “fancier” fare that we don’t bother to cook at home - cannelloni, lasagna and calzone.
This time, the garlic bread wasn’t the hot, toasted, buttery, garlicky, crispy slices I remembered. It was under-toasted and slightly chewy. The antipasti matched my memory, a bit of cheese, rolled slices of cold meats and lots of marinated vegetables piled on a mound of shredded lettuce and with decorated with slices of orange. The marinated vegetables - zucchini, roasted capsicum and artichoke hearts - were lovely if you like marinated vegetables which I do. However, the general look of the platter is pale and unappealing. Rather 1960s in my opinion.
The pizza was beautiful with a thin, crispy crust and lots of cheese with a nice char. The marinara pasta with its selection of fresh seafood lived up to my memory. The calzone was humongous, and tasted ok, but the presentation looked messy with the sauce dumped on top.
Dreams of piping hot baked lasagne and cannelloni topped with cheese and oozing with bechamel and beef Ragu vanished in smoke. The lasagne didn’t have bechamel and looked microwaved. Ditto the cannelloni which was presented as 2 pale tubes of beef mince rolled in lasagne sheets and sitting in a lake of tomato sauce. The filling looked and tasted sausage-like and more steamed than baked. Also, no bechamel or baked cheese topping.
Bottom line - stick to the pizza!More