This could be the best steak I have ever eaten. My husband and I had the eye fillet and it honestly was the best meal that we had in Port Douglas on our 10 night stay. We had the mash & greens also and they...were just as good. Staff was lovely and I would highly recommend.More

Having looked at the menu & the meat ageing in the cabinets out the front we were very excited to eat here with our friends - how wrong we were. We ordered 3 entrees, the pork belly tasted like it had been re heated and...had little flavour, the tuna tasted like it may have been dog tooth tuna (our fault for not asking what type of tuna we would get) and the wasabi on the mayo was literally squeezed from the tube, the chicken wings were fine although not what was represented on the menu. Our $54-60 steaks were cooked how we asked but had very little flavour and certainly did not represent the ageing qualities that was reflected on the menu & the sauces on the side were thick and cold. I would expect when paying $50-$60 for one steak with no sides the meat would be of exceptional quality - this meat was not even close it was more representative of a $18 pub meal steak . The $10 side we did order were good value but were also necessary. For over $150 for three steaks, $30 for three side dishes, disappointing entrees & an average wine list don’t bother wasting your money. Very disappointing & certainly better dining experiences to be had in the area.More

For the carnivore a true taste of meat cooked to your liking and with a taste to satisfy a hunger. Staff are friendly and diligent in serving the customer.

Absolutely delicious steak. Cooked to perfection with loads of flavour. We had 3 courses meal, all delicious.

The iron bar holds dear memories for me as this is where me and my now husband got together so this was our return visit since it has been revamped. I am so mad we took so long!!! What an absolute feast we had! For...Entrees, 4 of us shared chicken wings, calamari, prawns and pork belly, all of which I highly recommend For mains we had pork ribs and a steaks, corn cobs, mash, carrots, fries and Mac and cheese. Everything was amazing! Cooked perfectly and flavoured really well! Desserts we had the brownie and the lemon tart. The lemon tart had these tiny lemon balls that popped in your mouth, pretty cool and zingy! The brownie was massive but so tasty and I had help haha We also has some cocktails and wine, that completed the package! Thanks for a great night!More

Can’t fault the food. We ordered the lamb chops and the 150 day of scotch fillet with the greens and chips for sides. Meat was cooked perfectly for both mains. Sides were big portions so you definitely don’t need many for 2 people. Table for...2-4 felt intimate with the set up. Glad we went, worth the visit is you love your meat.More

Popped in for some $2 oysters and decided to stay for dinner. Pork ribs were amazing. Would definitely have again. Coral trout on the other hand pretty average. Seems like a bit of an afterthought. Overall a nice experience.