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Fri., 26/2

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USD 11 - USD 29
Australian, International
Reviews (522)
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All reviews spatchcock steak cheesecake three course meal mussels mango bread duck potatoes cakes ice cream salad mantra esplanade balcony overlooking last night beautiful meal eye fillet
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Reviewed 15 January 2021

The tail end of a cyclone had accompanied us as we drove nervously to what turned out to be a delightful dinner. Upstairs at Vivaldis we passed a few happy souls enjoying cocktails at the bar on the open mezzanine overlooking the hotel reception below....This gave the restaurant an airy feel to the very attractive dining room. We were taken to a table for two with a view of the turmoil and lightening display outside and were provided with large glasses of wine and crisp cheezy bread to enjoy the meteorologic show whilst choosing from a tempting menu. The food surpassed our expectations, my husband is a very fussy eater and declared his belly pork 'melt-in-the-mouth' and 'astonishing' and my generously sized fillet steak was properly 'rare' as ordered and flavoursome. My smashed baked potatoes were an added treat. I ordered Crème Brulee, mainly for the drama of the dish, but should have listened to hubby who ordered the apple crumble which he polished off with great relish and said he would recommend to anyone. The only disappointment was that because of the inclement weather we were unable to dine on their sweeping balcony.More

Date of visit: January 2021
Reviewed 12 January 2021

Average food at best, service average, but the staff who are friendly seemed understaffed and busy. Much better options in Cairns especially for the price. All seemed a bit tired and worn out to us.

Date of visit: January 2021
Reviewed 30 December 2020

Overrated and overpriced! The pork belly and steak was disgusting 🤢 both cost $77 together and portions were sad. we couldn’t even force finish it bc of the price. Service was good though but that’s about it!

Date of visit: December 2020
Reviewed 30 December 2020 via mobile

Fantastic quiet cosy intimate dinning place on to with a view of the Esplanade. Steak pork and cocktails to die for, see you again soon.

Date of visit: December 2020
Reviewed 22 November 2020 via mobile

Every time we go to this fantastic restaurant the service and food are amazing. This is our favourite restaurant in Cairns. Thomas and the staff are always friendly... the food NEVER disappoints.

Date of visit: September 2020
Reviewed 19 November 2020 via mobile

Easy to get to, Esplanade setting, views of the Park. Second to none Service, staff are attentive and fast. Menu is to the point. Some mouth watering offerings for all. Great wine selection. Sit back, relax, you will not be disappointed!

Date of visit: November 2020
Reviewed 15 October 2020

We recently experienced a delicious meal of Bruschetta for entree, followed by a mouth-watering steak with vegetables. We have dined at Vivaldi’s a number of times over recent months and have never been disappointed with the food, the welcoming staff, fantastic service and relaxing atmosphere....We would thoroughly recommend Vivaldi’s and we be returning soon. Thank you for your wonderful hospitality and for always making us feel welcome.More

Date of visit: October 2020
Reviewed 7 September 2020

Had a table on the balcony with plenty of space between diners. Staff were courteous and friendly. As there was no entree that took my fancy, I decided to be different and have dessert, main, dessert, and I'm glad I did! Asked the servers for...recommendations for both my desserts and glad I did, the cheesecake and the lava cake were amazing! Had the very filling chicken and chorizo pasta for main, they actually put enough parmigiano on the dish for this cheese lover, and the pasta was perfectly cooked. Didn't finish it only because I wanted room for dessert. In all, a great meal, great service, and a lovely atmosphere.More

Date of visit: August 2020
Reviewed 18 August 2020

We had the pleasure of totally enjoying our 3 course meal A few days ago. The entrees were just perfect. Aranchini and the other lightly crumbed prawns perfectly cooked served salsa and a perfect tangy sauce. The Barramundi melted in your mouth and so did...the slow cooked pork ribs with perfect complimentary sauces and stir fry veggies For main courses. Not to mention the amazing caramelised creme brûlée arrived flamed to the table & the passion fruit ice cream served with passion fruit sauce. Such a pleasure to dine there, ambience and fantastic customer service. Thanks you. So difficult to find such great food and customer service. We will be back time and time again!More

Date of visit: August 2020
Reviewed 11 August 2020

We enjoyed a beautiful three course meal at Vivaldi’s tonight The barramundi was out of this world, the creme brûlée to die for and the service was excellent

Date of visit: August 2020
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Questions & Answers
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19 January 2019|
AnswerShow all 6 answers
Response from vivaldisrestaurant | Property representative |
yes children are welcome and we do provide a childrens menu
11 November 2018|
AnswerShow all 2 answers
Response from vivaldisrestaurant | Property representative |
Hello, Could you please e-mail or message us on TripAdvisor. I will then be able to send you all the canapes & finger food menus and a cocktail list. We looking forward to it. Regards
24 November 2017|
AnswerShow all 3 answers
Response from Vivaldis R | Property representative |
Sorry, We would love to, but our maximum capacity for Dinner is 60, we can do stand up cocktail party up to 120. Kind Regards
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