Once again C'est Bon didn't disappoint. The food and service were excellent despite the couple of large groups dining. Will remain our dining treat on visits to Cairns.
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We had a great experience at c'est bon. From the moment we arrived we were warmly greeted and shown to our seats. The menu was carefully explained and our waiter gave us plenty of time to choose from the menu. Our water was continually topped...More
This is a restaurant which has it down pat: top food, excellently attentive staff, impeccable timing of meal service and arguably THE best French food in the Pacific region. Bastille Day, it's a must. The set menu of crab and zucchini roulade; scallop, squid, prawn,...More
Not usually a fan of fine dining but this has helped changed my mind. My girlfriend and I ate here and it was amazing. Steak was cooked excellent as was the fish. Excellent wine list and amazing Desserts.
We often dine at this French restaurant because Nicholas and his staff esp Kevin and Leena are exceptional. The food is very French, very tasty and just the right portions...not petite and not grand. The staff like to ensure that everything is tres bon. Highly...More
First visit after living in Cairns for 30 years. How silly am I. Beautiful lunch - great value. Was a full house and no wonder. Highly recommend and can't wait to visit again. Was hesitant, being coeliac, but not a problem at all.
We had a lovely meal here. It isn't very authentic French food however it was nonetheless delicious. The set menu changes every week and was reasonably priced ($60 for 3 courses and there are options for each one). The service was also very good apart...More
Brilliant French food. At the end of a shop laneway with indoor and outside tables. We prefer inside and although a bit noisy, the temperature is far better than outside. There are fixed price or a la carte menus. There is an amuse bouche offered...More
Nothing better than sitting outside on a sunny tropical day to lunch at this consistently good authentic French restaurant. The service was impeccable and the food delicious. The mushroom soup delicate with an intense flavour. The Bouchée à la Reine or Scallop & Mussel Vol-au-Vent...More
We went to this restaurant on the recommendation of friends and we were not disappointed. My wife had the 3 course set menu, whilst I chose from the a la carte. Snails, pork belly, mushroom and bone marrow, duck and profiteroles were the dishes we...More