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East Ocean Restaurant

) #3,886 of 4,778 Restaurants in Sydney $$ - $$$ Chinese, Seafood, Asian
Stanley House 421 Sussex St | Haymarket, Sydney, New South Wales 2000, Australia
+61 2 9212 4198
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  • Excellent12%
  • Very good37%
  • Average18%
  • Poor13%
  • Terrible20%
Travellers talk about
Open Now
All hours
Chinese, Seafood, Asian, Vegetarian Friendly
$$ - $$$
Stanley House 421 Sussex St | Haymarket, Sydney, New South Wales 2000, Australia
All Details
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Reviews (286)
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1 - 10 of 275 reviews

Reviewed 4 days ago

Great lunch time Dim sum experience...we barely sat down and had tea and carts with wait staff bringing us temptations. Great variety, nice atmosphere. We got there a little early, maybe 11:30 am but by 12 the place was rocking! This is an experience you...More

Thank beachbumglenda
Reviewed 1 week ago via mobile

OMG - now 8.17pm and we've had greens, some pork and backed up with prawn crackers...thank God for the wine! The food is great, when it comes, but we are dying of hunger. Asked for Salt and Pepper Prawns, told they don't have them, saw...More

Thank aussieinbkk
Reviewed 3 weeks ago

Dinner with family and some new delights. My brothers partner is Chinese and did the ordering. Suckling pig with Jellyfish, San choy bau, Peking Duck, Roasted Pork with Chinese Vegetables. My only disappointment was the dessert which was like a red bean soup. I could...More

Thank slatts1960
Reviewed 4 weeks ago

The youngsters do a brisk service. The cart ladies serve it up hot. Food is good, prices are reasonable and makes a nice yum cha lunch.

Thank HKeater
Reviewed 30 June 2017

I've been to EO maybe 4 times in 10 years and I've never had anything other than a good experience and nice meal. This time we lucked out and turned up just before the Sunday yum cha rush got into full swing. The frenetic trolley...More

Thank nicktaz
Reviewed 24 June 2017

We have only recently discovered this little gem. One of the best yum cha's around . Wonderful vast variety and not just your standard western menu. Food is delicious, service is fast but not with the usual hurry up and leave you seem to encounter...More

Thank amandaok69
Reviewed 13 June 2017

Our experience at this convenient China Town restaurant was very positive. A lot of the latest reviews posted are negative but we couldn't fault the place. We were recommended East Ocean by a friend who eats out very often. The restaurant was was fairly quite...More

1  Thank RonH1963
EastOcean, Public Relations Manager at East Ocean Restaurant, responded to this reviewResponded 14 June 2017

Hi RonH1963, Thanks for taking out your time to give us a feedback. We're glad you enjoyed your experience with us, especially the Wagyu Beef and Salt & Pepper Calamari. We're definitely looking forward to your next return! Regards, East Ocean Team

Reviewed 8 June 2017 via mobile

Good delicious, service excellent and very reasonably priced! We went for yum cha lunch, it was so good we went back for dinner.

1  Thank Geewebber
EastOcean, Public Relations Manager at East Ocean Restaurant, responded to this reviewResponded 14 June 2017

Hi Geewebber, You can never have enough! Thanks for sharing your experience and we're looking forward to your next visit! Regards, East Ocean Team

Reviewed 5 June 2017

The dumpling dishes were served COLD! The chicken feet served COLD! For two people we've been charged for $70, felt like ate nothing! Not going back for sure, wouldn't recommend it to any of my friends.More

1  Thank twomd
EastOcean, Public Relations Manager at East Ocean Restaurant, responded to this reviewResponded 14 June 2017

Hi Twomd, Thanks for taking out your time to give us your review. We apologise for the experience you had and we would like to rectify the incident ASAP. Can you please provide further details on your dining experience (ie. date, time and manager's name)...More

Reviewed 28 May 2017

Upon arrival we were vaguely waved to a table. The table was for a larger group but wasn't a problem for us. After looking at menus for a while instead of asking what we would like the waitress asked if we wanted to move. We...More

1  Thank Sarah G
EastOcean, Public Relations Manager at East Ocean Restaurant, responded to this reviewResponded 14 June 2017

Hi Sarah G, First of all we would like to apologise for the dining experience you had with us. We thank you for taking time to let us know your experience. Our team strives to provide outstanding service and food at all times and are...More

Tiger-flanked archways on Dixon Street mark the
entrance to the “little Asia” of Sydney. A walk
through Chinatown is a feast for the senses where
aromas, tastes, sounds and visions of dancing tigers
transport you to a different world. Chinatown visitors
can expect a melting pot of Asian food at the
neighbourhood's specialty delis and groceries. From
yum cha to handmade noodles, BBQ ducks hanging in the
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Questions & Answers
Audrey G
9 August 2016|
Response from Summer T | Reviewed this property |
Yes absolutely. The range of food they have is very wide. There is heaps plus you can order off the menu too.
17 December 2015|
Response from EastOcean | Property representative |
Hello WavertonBelle, Thank you for taking out your time to respond. I will be following up with the operations team in regards to that night. If possible, can you please provide your email address so I can follow up with... More
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Restaurant Details

Rating summary
  • Food
  • Value
Average prices
USD 3 - USD 39
Lunch, Dinner, After-hours
Restaurant features
Reservations, Seating, Waitstaff, Serves Alcohol, Full Bar, Takeout
Good for
Kids, Child-friendly, Groups
Open Hours
09:00 - 00:00
10:00 - 00:00
10:00 - 00:00
10:00 - 00:00
10:00 - 00:00
10:00 - 00:00
09:00 - 00:00
Location and Contact Information
  • Address: Stanley House 421 Sussex St | Haymarket, Sydney, New South Wales 2000, Australia
  • Location: South Pacific  >  Australia  >  New South Wales  >  Sydney>  > Chinatown
  • Neighbourhood: Chinatown
  • Phone Number: +61 2 9212 4198
Located in the heart of Chinatown, East Ocean Restaurant was established in 1985 and has since been known as the most authentic Chinese restaurant in Sydney. We are committed to offering our patrons high-quality and authentic Chinese cuisines.East Ocean specialises in live seafood cooking. We keep live lobsters, king crabs, mud crabs, abalone, pipis, king prawns, and large variety of fishes in temperature-controlled tanks. All our seafood is guaranteed to be fresh and of excellent quality.In addition to its extensive live seafood menu, East Ocean Restaurant is also famous for its Yum Cha. In 2010, The Sydney Morning Herald rated East Ocean Restaurant as one of the top 10 Yum Cha restaurants in Sydney. East Ocean was also a finalist in the Best Chinese Restaurant 2010 category by The Australian Restaurant and Catering Association.Since 2009, East Ocean Restaurant broke through the barrier of Chinese dining culture by introducing the wine drinking culture together with Chinese cuisine. With our extensive experience in matching Australian, French and Italian red and white wines with our menu, we are confident that our patrons will have the utmost experience in Chinese dining. In 2010, East Ocean Restaurant was awarded 2 Wine Glasses by the Gourmet Traveler Wine in the Wine List of the Year category for its comprehensive selection, wine knowledge, and its ability to match Australian and French wines with authentic Chinese cuisines.We are proud to receive the well accredited 2013 Gourmet Traveller Wine list Award of the year, again... a well deserved 2 Glass rating!
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